WebDec 22, 2022 · Using a slotted spoon, press the puri gently so that it puffs up. Fry the poori till it turns golden brown from both the sides, then take it out from the oil with the help of …
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WebSep 25, 2023 · How to Make Puffy Puri (Stepwise Pictures) 1)Take sooji in a bowl. Add hot water till it is immersed and let it soak for 5 minutes. This softens the sooji and makes it blend into the dough more easily. 2)Take …
WebMar 24, 2023 · Avoid making your dough very runny or very hard. Secondly, add a bit of salt to your oil before frying the poori in it, to avoid making the finished product extremely …
WebApr 12, 2015 · Reduce the flame to medium low. Splash the hot oil from the sides using the slotted spoon on top of the poori .This helps in puffing up poori nicely. Turn over when puffed up and fry the poori till golden …