Polish Apple Cake Recipe

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Instructions. Preheat the oven to 190° C/ 375° F (conventional), or 170° C/ 340° F (fan assisted). Heat butter in ovenproof 20 cm/ 8 " skillet over medium to high heat. Thinly …

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How to make low carb apple dump cake?

Low Carb Grain Free Apple Dump Cake. 1 Ingredients. 1 cup coconut flour. 1 cup Swerve sweetener or another granulated sugar free sweetener. 2 teaspoons cinnamon. 2 teaspoons baking soda. 6 ... 2 Instructions. 3 Recipe Notes. 4 Trackbacks.

What is a polish apple cake?

This is a traditional apple cake beloved by many. The Polish version of apple pie is known as szarlotka. But this is truly a cake—placek z jablka literally means "flat cake with apples." Other versions of Polish apple cake are made with a shortbread base, but this one uses a more standard homemade cake batter.

How do you make a keto apple cake?

A keto apple cake that is flavored with cinnamon, apples and chopped walnuts. Perfect as a snack or with your morning coffee! Preheat the oven to 375 degrees. Cream the butter and sweetener together until smooth and fluffy. Add the eggs one at a time, beating well after each, then add the vanilla extract.

How do you make a healthy apple cake?

Arrange the apple slices on top of the cake batter. Sprinkle with cinnamon. Bake at 325°F for 45-55 minutes or until a toothpick inserted in the cake comes out clean. Let cool before removing from the pan. Sprinkle liberally with swerve confectioners sweetener. Subtract 11g carbs per serving from sugar alcohols to achieve net carbs.

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