Poached Almond Pear Tart Recipe

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WEBNov 27, 2013 · For the pears: Bring the wine, water, honey, and vanilla-bean seeds and pod to a simmer in a large saucepan. Cook over …

Estimated Reading Time: 4 mins

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WEBNov 13, 2011 · Instructions. Toss the pears and other ingredients together gently (the pears will break easily, so be careful) Set aside for 15 …

1. Toss the pears and other ingredients together gently (the pears will break easily, so be careful)
2. Set aside for 15 minutes
3. Mix the two flours, salt and sugar in a bowl and then, using a pastry cutter or two forks, cut in the almond butter and shortening until they are evenly dispersed through the flour. The shortening should be in little pieces, about the size of peas.
4. Using a fork to mix the flour, drizzle in the ice cold water, a tablespoon at a time, until the dough comes together in a ball.

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WEBSep 6, 2016 · Put the bowl in the freezer every 3 minutes maybe for 5 minutes). Once dough is well combined, put it in a sealable glass …

Rating: 5/5(1)
Total Time: 50 minsCategory: DessertCalories: 652 per serving1. In a food processor mix flour and salt together.
2. Cut in out-of-fridge-cold butter, add egg yolk, maple syrup and very cold water and process by pulsing and pausing in order not to overheat the processor (this can also be made in a bowl and with a spoon and then hands but make sure to keep the dough as cold as possible at all times. If you knead it too much with your warm hands, the dough will be oily. Put the bowl in the freezer every 3 minutes maybe for 5 minutes).
3. Once dough is well combined, put it in a sealable glass container (or cling film) and place in the freezer.
4. Preheat oven to 400 F (200 C).

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WEBMar 16, 2023 · Rub the butter into the flour until it resembles breadcrumbs, and add the ground almonds and icing sugar. Mix together. Add the egg yolk and water and mix until …

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WEBMade right, it's the perfect marriage of flavors and textures. A cookbook recipe exclusively for All-Access members from The Perfect Pie. SERVES 10 to 12 (Makes one 11-inch tart) TIME 2¾ hours, plus 1 hour chilling, …

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WEBNov 6, 2018 · Prepare the Tart Dough: Lightly grease a 10-inch tart pan with a removable bottom and set aside. In the bowl of a food processor, combine the flour, sugar, salt, and lemon zest. Pulse until well mixed. …

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WEBJan 29, 2024 · Add a pear half on top of the almond cream,, fanning the slices out slightly. Repeat with the remaining pears. Bake for 25 30 minutes or until the filling has puffed …

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WEBNov 21, 2016 · For the whole-wheat tart crust, whisk together egg yolk, milk, and ½ teaspoon almond extract. Pulse 1¼ cup plus 2 tablespoons flour, confectioner’s sugar, and ¼ teaspoon salt in a food processor to …

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WEBOct 17, 2020 · Poach the Pears: In a 4-quart saucepan, heat the water, sugar and spices until warm. Carefully place the pears into the liquid and cover with a round of parchment …

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WEBCover and poach pears, turning occasionally, until tender, 15 to 20 minutes. Off heat, let pears cool in liquid until translucent and cool enough to handle, about 1 hour. 2. For the almond filling: Adjust oven rack to middle …

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WEBInstructions. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugar with a mixer at medium speed until creamy, 3 to 4 minutes, stopping to scrape …

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WEBSep 21, 2016 · Pour the hot almond milk over chocolate chips, cover the bowl with a plate and let stand until the chocolate has softened, about 5 minutes. Stir in the almond butter and whisk well until well combined …

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WEBApr 20, 2022 · Place a handful of pears in the center of the puff pastry squares, leaving the edges uncovered. In a small bowl, whisk the egg with 1 tsp of water. Brush the tops of the tartlets with the egg wash. …

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WEBFeb 28, 2003 · Step 2. Position rack in lowest third of oven. Preheat to 375°F. Blend almond paste and sugar in processor until almond paste is finely ground. Add 1/4 cup …

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WEBDec 14, 2011 · Step 1. To make the tart dough: Put the flour, salt, and sugar into the bowl of a food processor fitted with the metal blade. Process for a few seconds to mix the dry …

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WEBNov 4, 2021 · Measure out 1/4 cup of syrup and simmer it with the red currant jelly until jelly has dissolved and the syrup coats the spoon with a light glaze. 10. Paint the inside of …

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