Plum Kuchen Recipe German

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WebFeb 7, 2024 · Instructions. Dissolve the yeast into the 3/4 cup warm milk and let is sit for 5-10 minutes until frothy. Place the flour, sugar and salt in the …

Rating: 4.8/5(124)
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 391 per serving
1. Dissolve the yeast into the 3/4 cup warm milk and let is sit for 5-10 minutes until frothy.
2. Place the flour, sugar and salt in the bowl of a stand mixer and pour in the yeast mixture, melted warm (not hot) butter, eggs and vanilla extract. Give it an initial stir to combine the ingredients and then attach a dough hook and knead it on the bread setting ("2") for 4-5 minutes, adding the remaining 1/4 cup milk as necessary. (The dough will be sticky but should hold together fairly well. It will not be firm enough to knead into a ball, think of it more as a thick batter.) Cover it loosely with plastic wrap and set it in a warm, draft free place to rise for an hour or until about doubled in size.
3. Generously butter a German Backblech extended to full length or a large jelly roll pan (at least 18 inches in length and 1 inch sides but even then the crust will be thicker than with the Backblech).
4. Use your hands to spread the dough out across the full length of the pan, pressing it up against the sides. (It's yeast dough so it will resist, but just keep pushing it back into position the best you can. Once you put the plums on it, those will help keep it in place.) Lay the plums close together in rows over the whole length of the dough on the sheet pan. (If you want your cake a bit sweeter you can sprinkle it *lightly* with sugar or cinnamon-sugar if you prefer more cinnamon. I emphasize "lightly" because the more sugar you add the more watery the cake will be as the sugar liquifies during baking and your streusel will also "melt" in contact with it.)

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WebAug 12, 2022 · Step1: Place flour in the bowl of a stand mixer. Create a well in the middle with a cooking spoon and put 1 tablespoon of sugar, the yeast, and about half of the lukewarm milk into the well. Step 2: Mix the …

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WebSep 18, 2021 · STEP 2: Pour the batter onto the prepared baking sheet and smooth the surface with a spatula. STEP 3: Now top the batter with halved plums (cut side up). Finely dust the plums with cinnamon and ground poppy seeds. STEP 4: In a bowl, combine butter, flour, and sugar to make the streusel. Spread the crumbles over the cake.

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WebSep 24, 2022 · Bake at 350° for about twenty minutes. You do not need to wait for the cake base to cool before you line it with the fresh, quartered plums. The streusel topping is made by mixing flour, sugar, butter and …

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WebHow to Make Plum Cake Pflaumenkuchen. Begin by preheating your oven and cutting the plums into wedges (picture #1). Grease the springform pan. In a large bowl whisk the melted butter with the sugar, vanilla and …

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WebMay 3, 2024 · Preheat oven to 350 degrees. Add oil and milk to mixing bowl with salt, sugar, and flour. Mix with a spatula until combined. 1/4 cup milk, 3/4 cup vegetable oil, 1/2 teaspoon salt, 2 tablespoons sugar, 2 1/2 cups …

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WebMay 27, 2023 · Pulse a few times for flour, baking powder, sugar, and butter to create a mixture that resembles bread crumbs. Add the egg and pulse a few more times until you obtain a dough. In the meantime wash and dry …

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WebMar 3, 2020 · Preheat oven to 350 degrees F. Press dough into the prepared 9-inch spring-form pan. Arrange the plums in the pan, skin side down, to form a flower pattern; begin at the outside and work your way in …

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WebAug 24, 2022 · In the bowl of a stand mixer fitted with the paddle attachment combine flour and baking powder. Add sugar, vanilla extract, lemon zest, butter, and eggs to the bowl and beat on low speed until combined then …

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WebMay 9, 2012 · Instructions. Preheat oven to 350. Butter a 9 inch pan (I used pyrex) Cream butter and sugar. Add eggs 1 at a time. Then the flour with the baking powder. Mix until it s a creamy batter (don’t over mix) Spread …

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WebJun 27, 2023 · Method. Step 1: heat the milk and pour it into a mixing bowl. Add the sugar and butter and whisk to combine. Step 2: bloom the yeast in the warm milk, then add the egg and whisk. Step 3: add the flour and salt and …

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WebJun 26, 2020 · For base and plums (1hr ahead) Lightly butter an 8x8 inch (20x20cm) baking dish or tin. Mix together the dry ingredients for the base - flour, sugar, yeast and salt - in a medium bowl. Put the butter and milk into a small microwavable dish and warm in 15 second intervals to gently warm the milk and melt the butter.

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WebSep 27, 2023 · 350 grams all purpose flour, 100 grams sugar, 170 grams butter, ¼ teaspoon baking powder, 2 eggs, 1 teaspoon vanilla extract, 1 pinch salt. Form into a ball, cover in plastic wrap and allow to rest in the …

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WebJul 3, 2022 · Preheat oven to 350 and line a 9-inch springform pan or an 8×8 baking dish with parchment paper. Sift flour, sweetener, baking powder and salt together in a bowl. Stir in milk, egg, butter and vanilla. Spread the dough out onto the lined baking pan.

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WebMar 2, 2021 · Preheat oven 400ºF/200ºC and grease and line the base of a 9 inch (22cm) springform cake pan. Whisk together the flour, baking powder and salt. In the bowl of a stand mixer beat the butter until smooth. Add …

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WebPreheat the oven to 350°F (180°C). Grease a 9x13-inch baking pan or 2 9-inch springform pans and set aside. To make the cake, stir together flour, baking powder, sugar, vanilla sugar, and salt in a large bowl. Add the yogurt, milk, and oil to the flour mixture.

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WebJul 29, 2021 · Streusel. In a small bowl, mix the flour, sugar, cinnamon, salt, and butter in a bowl using your hands until it resembles coarse crumbs. Sprinkle the streusel evenly on top of the plums. Bake for 45-55 minutes, or until golden brown and a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool for about 5 minutes

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