Plum Cake German Recipe

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WebJul 17, 2021 · Cream butter and sugar with vanilla and salt for 3-5 minutes until light and fluffy (pic 1). Now add the eggs, one after the other. Make sure to combine each egg fully into the batter before adding the next ( …

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WebJul 3, 2022 · Preheat oven to 350 and line a 9-inch springform pan or an 8×8 baking dish with parchment paper. Sift flour, sweetener, baking powder and salt together in a bowl. Stir in milk, egg, butter and vanilla. Spread …

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WebFeb 7, 2024 · Instructions. Dissolve the yeast into the 3/4 cup warm milk and let is sit for 5-10 minutes until frothy. Place the flour, sugar and salt in the …

1. Dissolve the yeast into the 3/4 cup warm milk and let is sit for 5-10 minutes until frothy.
2. Place the flour, sugar and salt in the bowl of a stand mixer and pour in the yeast mixture, melted warm (not hot) butter, eggs and vanilla extract. Give it an initial stir to combine the ingredients and then attach a dough hook and knead it on the bread setting ("2") for 4-5 minutes, adding the remaining 1/4 cup milk as necessary. (The dough will be sticky but should hold together fairly well. It will not be firm enough to knead into a ball, think of it more as a thick batter.) Cover it loosely with plastic wrap and set it in a warm, draft free place to rise for an hour or until about doubled in size.
3. Generously butter a German Backblech extended to full length or a large jelly roll pan (at least 18 inches in length and 1 inch sides but even then the crust will be thicker than with the Backblech).
4. Use your hands to spread the dough out across the full length of the pan, pressing it up against the sides. (It's yeast dough so it will resist, but just keep pushing it back into position the best you can. Once you put the plums on it, those will help keep it in place.) Lay the plums close together in rows over the whole length of the dough on the sheet pan. (If you want your cake a bit sweeter you can sprinkle it *lightly* with sugar or cinnamon-sugar if you prefer more cinnamon. I emphasize "lightly" because the more sugar you add the more watery the cake will be as the sugar liquifies during baking and your streusel will also "melt" in contact with it.)

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WebMar 2, 2021 · Preheat oven 400ºF/200ºC and grease and line the base of a 9 inch (22cm) springform cake pan. Whisk together the flour, baking powder and salt. In the bowl of a stand mixer beat the butter until smooth. Add …

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WebSep 18, 2021 · STEP 2: Pour the batter onto the prepared baking sheet and smooth the surface with a spatula. STEP 3: Now top the batter with halved plums (cut side up). Finely dust the plums with cinnamon and ground …

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WebAug 24, 2022 · In the bowl of a stand mixer fitted with the paddle attachment combine flour and baking powder. Add sugar, vanilla extract, lemon zest, butter, and eggs to the bowl and beat on low speed until combined then …

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WebAug 13, 2023 · Arrange the plums on the yeast dough. Then spread the crumble on top and bake the plum cake in a preheated oven at 356 °F (180 °C) for approx. 35-40 minutes. Step 4: Cool and serve. Then remove …

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WebMar 3, 2020 · Preheat oven to 350 degrees F. Press dough into the prepared 9-inch spring-form pan. Arrange the plums in the pan, skin side down, to form a flower pattern; begin at the outside and work your way in …

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WebSep 27, 2023 · 350 grams all purpose flour, 100 grams sugar, 170 grams butter, ¼ teaspoon baking powder, 2 eggs, 1 teaspoon vanilla extract, 1 pinch salt. Form into a ball, cover in plastic wrap and allow to rest in the …

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WebYeasted Cake Dough. 1. Prepare the pan: Line a 23x33cm (9×13 inch) pan with parchment paper, covering the bottom of the pan with a slight overhang on two sides. Lightly spray the parchment paper and the exposed sides …

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WebAug 22, 2019 · Instructions. Pre-heat oven to 350F/177C. To make the dough, mix yogurt (or Quark), milk, sugar, oil, vanilla extract, flour, salt, and baking powder in a large bowl.

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WebAug 17, 2023 · Prepare the streusel first. In a small bowl, combine the flour and sugar. Cut in the butter until it resembles coarse crumbs. Set aside. In a large mixing bowl, cream the butter and 1/2 cup sugar until light and …

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WebPreheat the oven to 375 - 390 F (190 - 200°C) top and bottom heat and grease a 26 cm springform pan. Sift the flour and corn starch into the bowl of the stand mixer. Then add sugar, vanilla sugar, cut butter, the egg and …

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WebJul 29, 2021 · Streusel. In a small bowl, mix the flour, sugar, cinnamon, salt, and butter in a bowl using your hands until it resembles coarse crumbs. Sprinkle the streusel evenly on …

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WebSep 24, 2019 · Instructions. Prep: Line a 9×13 inch cake pan and preheat the oven to 360°F. Make the streusel: Add 1 cup flour, ⅓ cup sugar and ¼ teaspoon ground cinnamon to a small bowl. Mix well, then cut in the …

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WebInstructions. Line the bottom of a size 26 springform pan with baking paper. Pinch the baking paper when assembling the form and cut off the protruding paper on the outside.

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WebJul 17, 2021 · Instructions. Preheat oven to 350°F. Grease an 8 or 9 inch springform pan, (or bake in a 9 inch deep dish pie plate, or round or square baking pan and cut and serve from the pan). In a large bowl, whisk …

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