Pitmaster Bbq Chicken Recipe

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WEBFeb 16, 2023 · Measure all of the ingredients for the sauce into a medium bowl and whisk to combine. Arrange the chicken in the crock pot in a single layer. Spread the sauce …

Rating: 5/5(6)
Total Time: 3 hrs 35 mins
Category: Main
Calories: 321 per serving

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WEBOct 27, 2022 · In a small bowl, whisk together the barbecue sauce, brown sugar sweetener, vinegar, Worcestershire sauce, red pepper flakes, garlic powder, and onion …

Rating: 4.3/5(9)
Total Time: 4 hrs 10 mins
Category: Chicken
Calories: 362 per serving

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WEBFeb 14, 2023 · Prepare grill by cleaning grill grates and turning the temperature up to medium heat. Add chicken to the grill and grill for 6-8 minutes on one side before …

Rating: 5/5(1)
Total Time: 23 mins
Category: Dinner, Lunch
Calories: 224 per serving

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WEBSep 15, 2020 · Step 2: Preheat the oven to 350 degrees and prepare an 8×8 baking dish by greasing it. Then take the chicken out of the slow cooker or instant pot and chop it up. …

Rating: 4.7/5(116)
Calories: 265 per serving
Category: Main Course

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WEBNov 17, 2022 · Place the chicken into the slow cooker and cook on high for 3-4 hours or on low until the chicken is tender but not falling apart. While the chicken is cooking, place …

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WEBMay 24, 2017 · Place all ingredients in a crockpot. Cook on low 6-8 hours or 3-4 hours on high. Break apart the meat with a wooden spoon or two forks to shred in the crockpot. …

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WEBJul 5, 2020 · Combine ingredients for low carb BBQ sauce in slow cooker. Add chicken thighs. Cover and cook on high 3 to 4 hours or low 6 to 8 hours. Shred chicken with two …

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WEBPreheat oven to 450 degrees. Step Two: Season the Chicken. The only seasonings which this recipe requires is oil, salt and pepper. Brush your chicken with these ingredients to …

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WEBApr 26, 2018 · Start by drying the drumsticks with a paper towel to remove all excess moisture. Once they are dry, coat the drumsticks in the 2 tbsp. of baking powder. Let the …

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WEBAug 1, 2020 · 1/2 teaspoon salt. 2 dashes hot pepper sauce. 2 broiler/fryer chickens (3-1/2 to 4 pounds each), cut up. Directions: Step 1: In a large saucepan, sauté garlic in butter …

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WEBJun 1, 2021 · Remove chicken from the oven and turn the temperature of the oven up to 425 degrees. Coat the top of the chicken with the homemade barbecue sauce. Baste …

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WEBApr 29, 2020 · Cook at high pressure for 7 minutes for boneless chicken or 15 minutes for bone-in and do a quick release. Preheat the broiler and broil for 4 minutes, until it begins …

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WEBJul 24, 2018 · When ready to cook, pre-heat your grill to medium-high heat. ( 375-425 °F) , oiling the grill if necessary. Remove the chicken from the bag, placing on the grill bone …

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WEBAdd 1 tsp of ground white pepper. Add 1 tsp of ginger powder. Add 1 tsp of cumin powder. Add 1 tsp of piment powder. Add 1 tsp nutmeg powder. Add 1 tsp of ground fennel …

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WEBDec 6, 2022 · Split chicken in half lengthwise (both halves should have white and dark meat). Season both sides of the chicken with a dry rub of your choice, or keep it simple …

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WEBApr 14, 2020 · Instructions. Trim the excess fat off of the chicken thighs, cut into bite sized pieces, and add to a bowl. Now, add the baking soda to the chicken, work it into all of …

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WEBJul 13, 2020 · Instructions. Preheat oven to 400 degrees. Grease a 9X9 baking dish then pour ½ cup sugar-free bbq sauce in the bottom of the baking dish. Add chicken thighs …

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