Pistachio Muffins Recipe

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DirectionsStep1Preheat the oven to 375oF. Line a 12 cup muffin pan with liners and set aside.Step2Whisk together the white whole wheat flour, oat bran, all-purpose flour, baking powder, baking soda, salt, cinnamon and cloves in a large bowl. In a medium bowl, whisk together the egg, oil, yogurt, milk, honey, maple syr…Step3Add to the bowl with the dry ingredients and mix until just combined. Gently fold in 1 cup of the pistachios (it will be a thicker batter).Step4Divide the batter evenly in the prepared muffin tins, filling each almost all of the way full. Sprinkle the tops with the remaining 1⁄4 cup chopped pistachios.Step5Bake for about 15 to 17 minutes, or until a toothpick inserted into the middle comes out clean. Let cool for about 5 minutes, then remove the muffins to a wire rack. Let cool completely or enjoy warm!IngredientsIngredients1 cupWhite Whole Wheat Flour¼ cupOat Bran½ cupAll-Purpose Flour1 teaspoonBaking Powder¾ teaspoonBaking Soda½ teaspoonFine Sea Salt½ teaspoonGround Cinnamon0.12 teaspoonGround Cloves1 Large Egg⅓ cupOlive Oil¾ cupGreek-Style Plain Non-Dairy Yogurt (or regular plain greek yogurt)¼ cupUnsweetened Almond Milk (or milk of choice)¼ cupHoney⅓ cupPure Maple Syrup1 ½ teaspoonsVanilla Extract½ teaspoonAlmond Extract1 ¼ cupsShelled Pistachios (chopped, divided)See moreNutritionalNutritional246 Calories13 gTotal Fat17 mgCholesterol29 gCarbohydrate181 mgSodium6 gProteinFrom cooknourishbliss.comRecipeDirectionsIngredientsNutritionalExplore further23 Calorie Low Sugar Pistachio Muffins - Health Beethealthbeet.orgEasy Moist Pistachio Muffin Recipe - The Wilderness Wifewildernesswife.comSecret Ingredient Pistachio Muffins - Making Thyme for …makingthymeforhealth.c…Bakery Style Pistachio Muffins - The Stay At Home Chefthestayathomechef.comPistachio Muffins - Healthy & Delicious - Oh My Veggiesohmyveggies.comRecommended to you based on what's popular • Feedback

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    23 calorie Low Sugar Pistachio Muffins

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  • WebJan 27, 2021 · 1/3 cup Lakanto Monkfruit Baking Sweetener. There it is.. the sugar that has zero calories. I like that it bakes well with muffins. 1 egg. 1 teaspoon almond extract. The almond extract tastes like pistachio to me. It’s better than vanilla extract for the flavor of these sugar free muffins. 1/4 cup applesauce.

    Rating: 3.4/5(14)
    Total Time: 20 mins
    Category: Breakfast
    Calories: 23 per serving

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    WebMar 8, 2019 · Preheat an oven to 425 degrees Fahrenheit and line a muffin tin with paper liners. In a large bowl, use a hand mixer to beat together …

    Rating: 4.7/5(71)
    Total Time: 27 mins
    Category: Bread, Breakfast
    Calories: 339 per serving
    1. Preheat an oven to 425 degrees Fahrenheit and line a muffin tin with paper liners.
    2. In a large bowl, use a hand mixer to beat together melted butter with sugar, about 1 minute. Add in eggs and vanilla extract and beat until just combined.
    3. Add in pistachio pudding mix, baking powder, salt, and milk. Mix to combine. Add in all-purpose flour and mix until flour has been incorporated.
    4. Divide batter amongst each muffin cup, filling 3/4 full. Sprinkle tops with sugar crystals (optional).

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    WebJan 3, 2024 · In a medium-sized mixing bowl, combine the flour, pudding mix, baking powder, baking soda, and kosher salt. Whisk to combine. Mix the wet ingredients. In the bowl of a stand mixer fitted with the paddle …

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    WebSep 18, 2021 · Preheat oven to 350°F. Lightly grease or line a muffin tray with papers. In a large bowl, beat the pistachio butter, butter, and sugar together until creamy. Add the eggs and vanilla, then beat until light and fluffy. Add the flour, baking powder, and salt to the butter mixture and stir until mostly combined.

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    WebOct 24, 2022 · PREP: Preheat oven to 350 degrees F. Grease a good-quality 12-cavity muffin pan with cooking spray and set aside. Don't use liners; the batter sticks to it. BLEND: Add everything EXCEPT the …

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    WebSep 15, 2021 · Fold in 1/2 cup nuts. Pour into greased muffin pan or a muffin pan with paper liners. Mix sugar & 1/4 cup nuts together and sprinkle on top of muffins or sprinkle with coarse sugar or just leave plain to cut …

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    WebOct 28, 2022 · Preheat oven to 425°F. Line a muffin tray with 9 wrappers and set aside. In a large bowl, add the sugar, oat milk, vegetable oil, flax egg, vanilla and almond extracts. Mix until the sugar is dissolved. Add …

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    WebFeb 24, 2022 · Allow the batter to rest while you preheat the oven to 425℉. Scoop the batter evenly between the liners and top with coarse sugar and chopped pistachios. ⅓ cup turbinado sugar, ½ cup pistachios. Bake at …

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    WebJul 20, 2022 · Instructions. Preheat oven to 350° F (175° C). Line a muffin tin with 12 liners or grease each nonstick muffin indent liberally with oil, coconut oil or butter. Add pistachio flour, coconut flour, salt, soda, …

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    WebMar 17, 2023 · How to Make Pistachio Muffins. Prepare for baking: Preheat the oven. Add 12 muffin liners to a muffin tin. Combine the wet ingredients: In a large bowl, with a hand mixer or by hand, stir together …

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    WebOct 15, 2023 · Preheat the oven to 350°F / 180°C / gas mark 4. Line a 12-hole muffin pan with paper liners or grease with oil or non-stick baking spray. 2. Stir in dry ingredients. Add the flour, pistachio pudding mix, …

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    WebJan 6, 2023 · Step 2: Wet ingredients. In a large bowl, whisk together the brown sugar, sugar, large eggs, milk, vegetable oil, yogurt, vanilla extract, and almond extract. Step 3: Combine the ingredients. Add the flour mixture to the wet ingredients and use a silicone spatula to gently fold everything together until combined.

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    WebJan 7, 2023 · How to Make Lemon Pistachio Muffins To make these delicious pistachio muffins, you’ll need: For the muffins: 2 1/2 cups all purpose flour 1 cup white sugar 1 tbsp baking powder 1 tsp salt zest of 2 …

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    WebOct 8, 2022 · 1. Preheat your oven to 350°F. Line a 12-count muffin pan with liners and lightly spray the inside of the liners with non-stick spray. 2. Add the all-purpose flour, baking powder, salt, and pistachios to a bowl …

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    WebApr 11, 2022 · STEP 2. Step 1: Make the oat streusel topping and place in the fridge until ready to use. Step 2: Make the muffin batter by creaming together the butter and sugars, then adding in the eggs and vanilla, and …

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    WebApr 22, 2023 · Instructions. Preheat an oven to 180c (350f) and prep a 12-cup muffin pan with paper liners. Into a large mixing bowl, add the melted butter, eggs, sour cream, kosher salt , vanilla extract, buttermilk, granulated sugar, brown sugar, and …

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