WebServings: 12 Cookies Calories: 145kcal Author: Arman Preheat the oven to 180C/350F and line a large baking tray with parchment paper and set aside. In a large …
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These chewy cranberry pistachio oatmeal cookies are a holiday treat that you’re going to want to have around. They are naturally sweetened with applesauce and coconut sugar, giving you a much needed break from traditional holiday sweets and treats.
These Keto Chewy Cranberry Cookies are AMAZING! 2 tablespoons sugar-free maple syrup or keto-friendly fiber syrup Combine all the dry ingredients in a bowl. In a separate bowl, add all the wet ingredients and mix until it's fully combined. Pour the wet mix into the dry mix and then add the 1/2 cup of dried unsweetened cranberries.
Strain and pat the cranberries dry with a paper towel. Roast the pistachios in a skillet over medium heat for a few minutes until slightly toasty and fragrant. Roughly chop the nuts and add to a medium mixing bowl along with the rolled oats, and drained dried cranberries.
These Oatmeal Cranberry Cookies aren’t your typical oatmeal craisin cookies. The flavor of orange zest combined with dried cranberries will brighten up even the gloomiest winter days. On top of that, the pistachios provide a crunchy texture as well as a butteriness unlike any other.