Ingredients¼ cupSalted Butter¼ cupAll-Purpose Flour¼ cupOnion (finely diced)½ cupGreen Bell Pepper (finely diced)½ cupCelery (finely diced)2 clovesGarlic (minced)12 ouncesAndouille (kielbasa, or other smoked sausages, cut into 1/4-inch-thick pieces)4 cupsChicken Broth1 (28 ounces) canPetite (diced tomatoes, not drained)1 teaspoonDried Thyme½ teaspoonDried Oregano1 Bay Leaf2 teaspoonsPaprika¼ teaspoonCayenne Pepper (or more, to taste)3 cupsChicken (cooked, shredded, such as from a rotisserie chicken)1 cupCut Okra2 Green Onions (white and green parts, chopped)¼ cupFresh Parsley (chopped)2 teaspoonsFile Powderadd Kosher Salt4 cupsLong-Grain White Rice (cooked)See moreExplore furtherChicken, Sausage, and Okra Gumbo - Paula Deenpauladeen.comAuthentic New Orleans Style Gumbo - Tastes Better From …tastesbetterfromscratch.…Louisiana Chicken and Sausage Gumbo(The Real Stuff)food.comChicken And Sausage Gumbo Recipe - Southern Livingsouthernliving.comChicken and Sausage Gumbo - Paula Deen Magazinepauladeenmagazine.comRecommended to you based on what's popular • Feedback
Pioneer Woman Chicken And Sausage Gumbo
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WebDec 8, 2023 · Brown sausage: Meanwhile, in a separate skillet, heat 1 tablespoon of oil. Add sausage slices and cook until browned. Combine meat and okra: Add the browned …
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WebFeb 10, 2024 · Drain any excess grease from the chicken and sausage and add back them into the pot with half of the parsley and half green onions, plus bay leaves. Bring to a …
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WebMay 8, 2024 · Place a large 6-8 quart soup pot (or dutch oven) over medium heat. Add the butter, oil, and flour to the pot. Whisk to form a smooth paste. Then continue to stir and …
WebJan 15, 2024 · Shred the cooked chicken using a fork or clean fingers and add to the gumbo along with the sausage and deglazing liquid from the bowl. Mix everything together. Bring the gumbo to a boil over medium …
WebOct 27, 2023 · Add the onions, celery, and bell peppers, cooking for 3 minutes while stirring constantly. Add the garlic, cooking for an additional 2 minutes. Stir in the chicken broth, okra, Cajun Seasoning, thyme, black …
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WebMar 25, 2022 · Transfer the roux to a slow cooker insert. Add the chicken, and then top with the sausage, tomatoes, onion, bell pepper, celery, garlic, bay leaf, Creole seasoning, paprika, thyme, oregano, and broth. Cover …
WebJan 25, 2024 · Simmer. Slowly whisk the chicken stock into the roux until combined and smooth, then stir in the partially cooked sausage and chicken, Cajun seasoning, and bay leaves. Bring the gumbo to a boil …
WebJun 2, 2023 · Instructions. Cook the Chicken Breast: Add 2 quarts of water and the chicken breast or chicken thigh to a large pot. Bring the pot to a boil, then simmer for between 20 and 25 minutes until the chicken is fully …
WebDec 28, 2023 · Add the sausage and seasonings and cook, stirring, for 5 minutes. Add the stock, stir until the roux mixture and stock are well blended, and bring to a boil. Add bay leaves. Reduce the heat to low …
WebMar 2, 2022 · Cook over medium high just until okra dries out a bit. Set aside. After 1 hour to the pot add okra, andouille sausage and chicken. Continue to simmer over medium-low gently bubbling with lid slightly …
WebMar 31, 2023 · Step 2 For the gumbo: Melt the bacon grease in a Dutch oven or large pot over medium heat. Slowly sift in the flour and reduce the heat to low. Cook, whisking constantly, until it thickens and is a dark …
WebNov 16, 2007 · Method. In large skillet, heat half of the oil over medium-high heat; brown chicken and sausages. Transfer to slow cooker. Drain any fat from pan. Add remaining …
WebMar 4, 2009 · Add a little hot water to help the veggies break down and blend a little more making a nice base. Add the chicken, cut into small pieces. When the chicken is no longer pink, add the sausage. Continue …
WebMar 28, 2024 · Increase heat to medium-high and cook, stirring constantly, until vegetables are tender, about 5 minutes. Stir in remaining Cajun seasoning, stock, bay leaves, black …
WebStir in the roux in 3 batches; cook, stirring occasionally, until thickened, 30 minutes. Add the cayenne, garlic powder, 2 1/2 tablespoons salt and 1/2 teaspoon black pepper. Stir in the …
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WebSep 21, 2023 · Cook the vegetables until they start to soften, about 5-7 minutes, stirring occasionally. Stir in the chicken broth, Worcestershire sauce, cajun seasoning, salt, pepper, cooked chicken and andouille …