Pioneer Woman Raisin Pie Recipe

Listing Results Pioneer Woman Raisin Pie Recipe

WebNov 10, 2020 · Instructions. In a medium saucepan, combine brown sugar, water, cornstarch and stir to well to dissolve the cornstarch. Add orange …

1. In a medium saucepan, combine brown sugar, water, cornstarch and stir to well to dissolve the cornstarch. Add orange juice, orange zest, lemon juice and raisins. Stir ingredients together over medium heat until mixture begins to bubble and thickens. Cook for 1 minute. Remove from heat. Stir in walnuts. Set mixture aside to cool.
2. Add pie crust to a 9’’ pie plate. Pour cooled filling inside. Cover with second pie crust. Seal the edges and flute or crimp if desired.
3. Use a pastry brush to lightly brush egg white over the top crust of the pie. Sprinkle a little sugar lightly on top.
4. Bake at 400 degrees F for 35-40 minutes. Check the pie around the 30 minutes mark and if it’s reached desired brownness you can place a piece of aluminum foil on top during the last 10 minutes of cooking.

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WebFeb 7, 2011 · BLEND sugar, cornstarch, cinnamon and salt. ADD to raisin liquid and cook, stirring until clear. REMOVE from heat. STIR in vinegar and butter. Cool slightly. Turn into pastry-lined pan. COVER with top pastry …

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WebMay 4, 2024 · Preheat the oven to 350°F. In a saucepan, combine the raisins and water and bring to a boil. Boil for 5 minutes. In a small bowl, …

1. Preheat oven to 350°F.
2. Combine raisins and water in a small saucepan. Boil for 5 minutes.
3. Blend brown sugar, cornstarch, cinnamon, and salt together; add to hot raisins.
4. Cook and stir until syrup is clear. Remove from heat, and stir in vinegar and butter. Cool slightly.

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WebMay 12, 2012 · 1 tablespoon lemon juice (or vinegar) 1/2 teaspoon vanilla extract. Preheat oven to 425°. In a medium saucepan, boil raisins and water together for 5 minutes. Add sugar, cornstarch, cinnamon and salt to …

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WebMar 6, 2019 · 05:22. Ree makes apple pie even better with a handmade crust, pecans and caramel. From: Perfect Pies with The Pioneer Woman.

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WebNov 12, 2023 · In a saucepan, combine the raisins, water, sugar, flour, lemon juice, lemon zest, cinnamon, nutmeg, and salt. Cook over medium heat, stirring occasionally, until the mixture thickens. Remove from heat and stir in the melted butter. Let the filling cool slightly. Line a pie dish with the unbaked pastry crust.

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WebDec 9, 2023 · Add the sour cream, sugar, flour, and egg yolks. Using a heat-resistant rubber spatula, stir contents to combine. Add the raisins to the pot and continue cooking, stirring occasionally, until thick, about 10 minutes. …

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WebJan 26, 2020 · Separate the eggs, placing the whites in a really clean large bowl for the meringue. 3 eggs. Add the 3 egg yolks and sour cream to the sugar and flour mixture in the saucepan. Stir in the raisins. 2 cups sour …

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WebInstructions. Combine raisins and water and boil 5 minutes. Blend sugar, cornstarch, cinnamon and salt. Add to hot raisins and cook and stir until clear. Remove from heat and stir in vinegar and butter. Cool slightly. …

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WebOct 25, 2023 · Simmer over low heat for 10 minutes, stirring frequently. Remove from heat. Pour raisin mixture into a pastry-lined pie pan. Cover with second pastry. Seal edges and cut steam vents on top. Bake in the …

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WebNov 6, 2023 · Get the Strawberry-Rhubarb Pie recipe. Get the Apple Pie Bars recipe. SHOP BAKING PANS. Get the Sweet Potato Pie recipe. Get Ree's Chocolate Peanut Butter Pie recipe. Get the Brownie Pie recipe. Get the Blueberry Pie recipe. Get the Peach Pie recipe. SHOP ICE CREAM SCOOPS.

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WebJun 30, 2023 · Reduce heat to low; cook and stir for 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and …

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WebFeb 12, 2024 · Directions. Save Recipe. Step. 1 Make the bread pudding: Preheat the oven to 325˚. Beat together the eggs, melted butter, vanilla and milk. Add the sugar and mix until dissolved. Arrange the bread cubes …

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WebFeb 7, 2024 · Make the Filling: Whisk the egg yolks in a large bowl until smooth. Make the caramel/butterscotch mixture by stirring together the sugar and 1/4 cup water in a small heavy saucepan. The sugar will look …

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WebApr 17, 2020 · Place raisins in a small saucepan with enough water to cover them completely. Bring to a boil, then remove from the heat and add the vanilla. Let sit for at least 10 minutes. Meanwhile, combine sugar, …

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WebPreheat the oven to 425° F. Combine all of the ingredients in a medium saucepan. Bring the mixture to a boil, and allow it to boil for three minutes. Remove the pan from the heat. Pour the filling into a 9" pie crust. Cover …

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WebApr 30, 2021 · Bake 10 to 12 minutes or until light brown. Reduce oven temperature to 350°F. 2. In 1-quart saucepan, heat raisins and water to boiling; reduce heat and simmer for 5 minutes. Drain; set aside. 3. In 2 …

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