Instructions. Place the steak in a large ziploc bag together with the oil, garlic, oregano, chili flakes, salt and pepper. Stir well through the bag and allow it to marinate for 1 …
Preview
See Also: Fitness Recipes, Healthy RecipesShow details
How do I make Canned Pineapple Salsa? First, toss together pineapple pieces and veggies. Then, sprinkle in seasonings. Finally, splash in lemon and/or lime juice. Feel free to customize this sunny dish as you desire. I love the mixture of fresh ingredients with easy shortcuts.
In a large bowl, combine pineapple, tomato, onion, cilantro, avocado, and jalapeño. Season. Add lime juice and salt, then stir. Taste and add more lime juice or salt to your liking. Rest. Allow finished pineapple avocado salsa to rest for 10 minutes before serving, to help the flavors develop.
Pulse in a food processor or blender for a salsa texture! You can also add one and a half cups of finely chopped strawberries to this recipe for a long added sweetness. definitely should’ve diced the pineapple smaller, but it was soooo good!
Low Carb Salsa is possible when you make it at home with just 5 simple and healthy ingredients! Carbs in homemade salsa is much lower than when you purchase it in store – so make it at home! I need salsa in my life. Delicious, fresh, spicy low carb salsa.