Pineapple Pepper Jam Recipe

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WebFinely dice pineapple, red bell pepper, and jalapenos (keeping the seeds). Add diced fruit, peppers, and vinegar to a 2 quart …

Rating: 5/5(1)
Total Time: 30 minsCategory: Lunch/DinnerCalories: 2112 per serving1. Finely dice the pineapple, red bell pepper, and jalapenos (keeping the seeds).
2. Add diced fruit, peppers, and rice vinegar to a 2 quart saucepan with the red pepper flakes and pectin.
3. Bring to a boil and cook for two minutes.
4. Stir in sugar and cook for another two minutes.

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Web6 1⁄2 cups sugar, measured into separate bowl 1⁄2 teaspoon butter (optional) 2 (3 ounce) envelopes Certo directions BRING boiling-water canner, half-full with water, …

Rating: 4/5(1)
Total Time: 1 hr 10 minsCategory: JelliesCalories: 1600 per serving1. BRING boiling-water canner, half-full with water, to simmer. Wash jars and screw bands in hot, soapy water; rinse with warm water. Pour boiling water over flat lids in saucepan off the heat. Let stand in hot water until ready to use.
2. Drain jars well before filling.
3. PARE and finely chop or grind pineapples. I prefer grinding because it releases the juices better.
4. Place 3 layers of damp cheesecloth or jelly bag in large strainer over bowl.

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WebInstructions Add prepared pineapple, peppers and vinegar to an 8 quart pot. Bring mixture to 160°F, then stir in pectin. Bring to a …

Reviews: 11Estimated Reading Time: 1 minCategory: Jelly

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WebPlace jars and lids on a rack in a large pot of boiling water; sterilize for about 5 minutes. Remove jars from water and place on a kitchen towel or wooden board. Mix sugar, apple cider vinegar, and salt together …

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WebPreparing the jam. In a large pot, combine the pineapple, jalapeño pepper, sugar, lemon juice, and butter. Cook on high, stirring often, until the mix boils. Add the liquid fruit pectin, continuing to stir for 1 …

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WebAre net carbs in pineapple any lower? They are, but not by much: For the same 1-slice serving size, pineapple net carbs add up to 19.4 grams. How many carbs in pineapple juice? Can you have …

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Web1 teaspoon Butter 1 box Pectin 3 cups Sugar Preparation Sterilize 5 (8 oz) jars, lids and bands. Keep the jars hot. Take the can of crushed pineapple and dump it into a 4 cup measuring cup. Add enough pineapple juice to …

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