WEBMar 14, 2019 · Instructions. Add pineapple juice and sugar to a 5 quart or larger slow cooker. Cover and cook on LOW for 2 hours with the lid …
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WEBSep 2, 2016 · 2 cups granulated sugar. 1 liter everclear grain alcohol or (a decent high octane vodka) Combine pineapple juice and sugar to crock-pot. Cook on LOW for 2 hours with lid slightly ajar. Allow mixture to cool completely before adding in Alcohol. Add the alcohol, stir to combine and let it set 1 hour.
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WEB1. Prepare the Pineapples. Peel and core the pineapples, removing the tough outer skin and the central core. Cut the pineapples into small chunks or slices, ensuring that you have about 4-5 cups of pineapple pieces. 2. Create Pineapple Puree. Place the pineapple chunks in a blender or food processor.
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WEB1. Dissolve the sugar in water at high heat along with a couple of blackberries, then cool and transfer evenly to two mason jars. 2. Add evenly to the jars the rest of the blackberries, a sliver of lemon and lime zest, …
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WEBSep 30, 2018 · Add pineapple juice and sugar to crock-pot. Cook on LOW for 2 hours with the lid slightly ajar. Turn off the crock-pot and allow the mixture to cool completely. Mix in the alcohol and stir well. Pour the mixture into jars with lids. This makes about 4 quarts. Store in a cool dry place or the refrigerator. Shake before drinking.
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WEBThe Mixing Magic. Now, with our fruits prepped and ready, let’s dive into the mixing: Divide the lemon slices and pineapple chunks into jars evenly. Add the sugar using a funnel to avoid spills. (Trust me, it makes a …
WEBOct 23, 2023 · Here’s a simple way to ferment pineapples for moonshine. 1. Peel and mince the pineapples, removing any spoilt parts. 2. Put minced pineapples into a fermentation container. 3. Add water and stir well. 4. …
WEBJul 15, 2015 · We distributed the pineapple evenly between two mason jars. We cut the lemon into thin slices. We distributed lemon slices evenly into mason jars. Added ¼ cup sugar to each jar. Poured a bottle of Ole Smoky Moonshine (Everclear/vodka are good substitutions) until brim of each moonshine jar. Sealed mason jars.
WEBJan 31, 2024 · Directions. Cut the pineapple into small chunks. Cut lemon into thin slices. Evenly distribute the fruit between two large mason jars. Add ¼ cup of sugar to each jar. Fill the jars up with moonshine. Seal …
WEBJan 16, 2016 · Step 1: Put pineapple juice, coconut water, brown sugar, and cinnamon sticks in a pan bring to a boil. Step 2: Take it off the element once it boils and let it cool. Step 3: Split the bottle of moonshine (or …
WEBMay 17, 2021 · Directions to Make Pineapple Moonshine Recipe. Add the lemons equally to the 2-quart jars. Add a 1/4 cup sugar to each jar. Divide the 750mL of moonshine into each jar. Top off to the top with filtered water, more moonshine, or leave as is.
WEBOct 27, 2014 · 1. Add pineapple juice and sugar to crock-pot. 2. Cook on LOW for 2 hours with lid slightly ajar. 3. Allow mixture to cool completely before adding in Alcohol. 4. Add in alcohol and mix well. 5. Pour mixture …
WEBMar 26, 2020 · Keep the pineapples in a freezer for 3-4 days in order to break down the acids which prevent fermentation. Defrost the pineapples. Cut off the top and bottom parts—they might cause bitterness of the moonshine. Peel the pineapples unraveling soft pulp. Cut off any spoilt parts.
WEBFeb 28, 2022 · Ingredient Notes for Homemade Moonshine Recipes. Everclear: Use 190 Proof Everclear or if not available, 151 Everclear is a good replacement but the higher-proof is better. Equipment Needed. Jars with lids – Mason Jars; Funnel; Large Stock Pot-or any large pot; Ladle – or large spoon; Cheese Cloth; How to Make Flavors of Moonshine
WEBMay 31, 2022 · 4. Crock-Pot Pineapple Moonshine Recipe. You’ll need three simple ingredients and a Crock-Pot for this moonshine recipe. To make it, combine pineapple juice, sugar, and Everclear. It’s strong, sweet, and super tropical. Once it’s ready, you can enjoy it by itself or mix it with cocktails.
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WEBorange. sugar. Everclear 190 proof. This recipe was submitted by one of our readers, just like you. Click Here to Submit Your Recipe! Moonshine Cherries. This tropical Pineapple Moonshine recipe is the perfect cocktail for spring and summer. It’s bursting with pineapple, coconut, and orange flavors and is one of my favorite flavored moonshine
WEBOct 17, 2021 · 1 ½ cups Everclear (151 proof for getting 40 proof finished result) One cinnamon stick per jar. Heat the cider, apple juice, and sugar until the sugar dissolves completely, and leave the liquid to cool down. Add the moonshine, pour it into mason jars, add one cinnamon stick per mason jar and close them tightly.