DirectionsStep1In a saucepan over medium-high heat, add together all ingredients (stirring them to combine) and bring to a boil, about 1-2 minutes.Step2Reduce the heat to low and simmer for another 2-3 minutes or so. Remove from heat and let it cool completely.Step3In a pitcher, add the cooled simple syrup, lemon juice, water, pineapple juice, guava nectar, and kombucha and stir together to combine.Step4Refrigerate to chill or serve immediately, with ice-----crushed or cubed.Step5Sip and Enjoy!IngredientsIngredients4 cupsFiltered Water½ cupOrganic Cane Sugar6 Lemons (freshly-squeezed)1 cupCooled Simple Syrup4 ouncesGuava Nectar1 cupOrganic Pineapple Juice4 ouncesGuava Flavored Kombucha (I love GTS flavored Kombucha)NutritionalNutritional108 Calories0.3 gTotal Fat31 gCarbohydrate11 mgSodium1 gProteinFrom orchidsandsweettea.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Pineapple Guava Recipes Yummlyyummly.comTepache, the Gut-Friendly Pineapple Drink, Is the Brand …peacefuldumpling.comThe Best Tea For Kombucha (And Which To Avoid) Brew …brewbuch.comGuava Pineapple Smoothie - A Dairy-Free Refreshing …runningtothekitchen.comPineapple Ginger Kombucha Recipe - Bucha Brewersbuchabrewers.comRecommended to you based on what's popular • Feedback
Feijoa (Pineapple Guava) Jam
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