Pineapple Carrot Bread Recipe Easy

Listing Results Pineapple Carrot Bread Recipe Easy

WEBDec 25, 2023 · In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. In another bowl, beat eggs; add carrots, oil, …

Rating: 5/5(5)
Total Time: 1 hr 15 mins
Estimated Reading Time: 1 min
Calories: 192 per serving
1. In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt.
2. In another bowl, beat eggs; add carrots, oil, pineapple and vanilla.
3. Stir into the dry ingredients just until moistened.
4. Fold in nuts. , Spoon into two greased and floured 8x4-in. loaf pans.

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WEBJul 9, 2013 · Allow mixture to set out on counter about 5 minutes to curdle. Pour soured milk into bread canister. Drain pineapple and squeeze out excess. Probably about half of …

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WEBMar 16, 2021 · Place egg whites and yolks in the bowl of a stand mixer and beat at high speed. Add brown sugar divided into three parts, beating …

1. To caramelize cashews, heat nuts and icing sugar in a frying pan, frequently stirring with a wooden spatula. When the sugar is melted and nuts are coated with the caramel, transfer nuts on parchment paper and cool down.
2. in a large bowl, whisk sifted flour, ground cinnamon, allspice, salt, soda bicarbonate, baking powder, potato starch, and set aside. Place egg whites and yolks in the bowl of a stand mixer and beat at high speed. Add brown sugar divided into three parts, beating the eggs/sugar mixture well between each addition of sugar. Pour cooled melted butter, pomegranate molasses, vegetable oil, and heavy cream and continue to mix. Add the dry ingredients, and mix. Lower the stand mixer's speed, add orange zest, dried pineapple cubes, grated carrots, and chopped caramelized cashews, and mix just to combine. Butter and flour a loaf pan 21 x 9 cm and pour the cake batter into the pan. Place softened butter in a pastry bag with a tip cut or fitted with a plain tip and push butter as a line on top of the batter.
3. Preheat the oven to 320 F/160 C and bake the loaf for 50 to 60 minutes. Check the cake's readiness with a thin-bladed knife: if it comes out with crumbs and moisture cling to the knife, it is ready. Leave the bread cool on a rack.

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WEBDec 9, 2009 · Instructions. Preheat oven to 350°F. Mix eggs and sugar, then add oil. Add dry ingredients, carrots, pineapple, and nuts, if using. Add vanilla and mix. Spoon into two greased and floured loaf pans and bake …

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WEBJan 16, 2010 · 1 cup oil. 1 cup crushed pineapple, undrained. 1 cup grated carrot (2-3 carrots) 2 tsp. vanilla. 1 cup nuts, optional. Stir together the dry ingredients in a mixer bowl. Add the others in the order listed, mixing …

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WEBMar 29, 2022 · Fold in shredded carrots and drained crushed pineapple. Mix until incorporated. Add dry ingredients to wet ingredients and stir until combined. Do not over-mix. Add to a prepared bread pan and top with …

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WEBJul 14, 2022 · Directions. Preheat oven to 350 degrees F (175 degrees C). Grease the bottom only of a 9x5 inch loaf pan. In a medium bowl, stir together the flour, rolled oats, nuts, baking powder and salt. Combine …

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WEBMay 27, 2020 · Instructions. Preheat oven to 350 degrees. In a large bowl, combine sugar, oil, eggs, applesauce and carrots. Stir to mix well. In a separate, medium sized bowl, combine flour, baking soda, cinnamon, …

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WEBFeb 24, 2024 · Fold in the raisins and nuts. Divide the batter evenly between the two prepared pans. Bake, rotating the pans halfway through, until a toothpick inserted in the center comes out clean, about 50 …

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WEBMay 4, 2023 · Preheat the oven to 375˚F (190˚C). Generously grease a 9 x 4 (22 x 10 cm) loaf pan with oil. In a large bowl, sift together the flour, sugar, baking soda, baking powder, cinnamon, cardamom, ginger, cloves, and …

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WEBNov 25, 2020 · Whisk together dry ingredients in a medium bowl. Set aside. Mix carrots, eggs, oil, milk, and vanilla in a large bowl. Add the dry ingredients to the wet mixture. Fold in walnuts and mix just until …

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WEBCombine flour, soda, salt and cinnamon; set aside. Combine eggs, sugar and oil in a medium mixing bowl; mix well. Stir in carrots, pineapple and vanilla. Add dry …

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WEBJun 25, 2022 · Pour into greased pan and spread evenly. Bake for about 55 minutes. Cool loaf completely in the pan on a wire rack before removing. Once cooled, remove the loaf from the pan and make your glaze by …

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WEBOct 12, 2020 · Preheat the oven to 350°F (177°C). Grease a 9×5-inch loaf pan. See notes for muffins or mini loaves. Whisk the flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg together in a large …

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WEBDec 8, 2021 · Preheat oven to 350℉. Line an 8X4 loaf pan with parchment paper or grease with oil. In a large bowl, mix carrot, applesauce, eggs, oil, maple syrup, vanilla, and orange zest until well combined. In a small …

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WEBMar 4, 2022 · In a separate bowl, beat egg, sugar, cream cheese and vanilla until smooth. Add flour mixture and mix well. Add the sour cream and mix just until combined. Stir in the crushed pineapple. Pour into a …

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WEBMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or …

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