Pillsbury Sugar Cookie Pizza Recipe

Cookie Pizza Recipe Pillsbury.com

WEBMay 3, 2022 · 1. Heat oven to 350°F. Line 12-inch pizza pan with cooking parchment paper, leaving some to hang over edge of pan. 2. In large …

1. Heat oven to 350°F. Line 12-inch pizza pan with cooking parchment paper, leaving some to hang over edge of pan.
2. In large bowl, break up cookie dough. Stir or knead in flour until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Stir in 1/4 cup of the chocolate candies. Press dough evenly in bottom of pan to within 1/2 inch of edge. Sprinkle remaining chocolate candies over top.
3. Bake 16 to 20 minutes or until golden brown and center looks set (crust will firm up as it cools). Cool completely, about 30 minutes.
4. In small microwavable bowl, microwave white vanilla baking chips uncovered on High 30 to 45 seconds or until chips can be stirred smooth. Spoon into small resealable food-storage plastic bag; partially seal bag. Cut off tiny corner of bag. Squeeze bag to pipe over top of cookie. Let stand 10 minutes to set melted baking chips. Cut into wedges or squares to serve.

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Sugar Cookie Fruit Pizza Easy Fruit Pizza Recipe

WEBMay 3, 2022 · Make Cream Cheese Layer – Beat cream cheese, sugar and cream together until smooth with a hand mixer or a stand mixer in a …

1. Preheat oven to 325.
2. Grease a pizza pan with nonstick cooking spray. Spread dough into prepared pan. I like to put my hand into a sandwich bag and spray the bag with cooking spray and press the dough into the pan. You may need to add additional cooking spray to the bag on your hand as you spread the dough.
3. Bake for 10-12 minutes or until golden brown and center is set. Cool completely.
4. Beat cream cheese, sugar and cream together until smooth with a hand mixer. Spread onto cookie. Top with sliced strawberries, blueberries, sliced kiwi and orange sections. Refrigerate until ready to serve. Cut into pizza size slices and serve.

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Sugar Cookie Fruit Pizza Bars Design Eat Repeat

WEBJun 22, 2022 · Step 2: Press into pan & bake. Drop the sugar cookie dough into a parchment-lined, light metal 9x13 pan, then use clean …

1. Preheat oven to 350 degrees. Lightly grease a 9x13 pan with butter or non stick baking spray then cover the pan in parchment paper (having the grease underneath the paper will help the paper stay down).
2. In a large bowl, cream together butter and sugar on medium speed for 20-30 seconds. While mixer is still on medium speed, add in egg, vanilla and almond extract.
3. Once mixed, add in baking powder, salt, and *flour. (Add flour 1/2 cup at a time on low speed).
4. Pull apart the dough into 1 tablespoon sized chunks and place in the prepared pan. Use your hands or a spatula to press down the dough until it covers the pan.Tip: If the dough is sticky, you can place another piece of parchment paper on top and continue pressing down.

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