WEBDec 10, 2020 · Preheat oven to 350 degrees. After 10 minutes take the baking sheets out of the freezer and bake for 10 minutes (or until edges …
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WEBApr 19, 2024 · Ingredients Pillsbury sugar cookie dough recipe. 1 cup margarine (or butter) 1 1/4 cup granulated sugar; 1 egg; 1 tsp vanilla extract; 1/2 tsp butter extract; 2 1/2 cups all-purpose flour; 1/2 tsp baking powder; 1/2 tsp salt; Instructions Pillsbury sugar cookie dough recipe. Cream together margarine (or butter) and granulated sugar for 2 …
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WEBFeb 2, 2023 · Melt your butter in the microwave for about 30 seconds, then add the melted butter to the bowl and mix up until cookie dough forms. Scoop the cookie dough out and place it in the middle of plastic wrap …
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WEBFeb 20, 2023 · Using a stand mixer fitted with the whisk attachment, cream together the butter and sugar. Alternatively, use a hand-held electric mixer. The Spruce Eats/Abby Mercer. Add egg and vanilla, mixing well to …
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WEBApr 28, 2023 · To make copycat Pillsbury Sugar Cookie Dough, start by creaming together the margarine and granulated sugar for 2 minutes. Add the egg, vanilla extract and butter extract. Scrape the sides of the bowl …
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WEBDec 14, 2023 · Make the sugar cookie dough in 4 steps: In a large bowl, use an electric hand mixer to cream together butter and sugar for 2-3 minutes. Beat in the egg and vanilla. Scrape the sides of the bowl as …
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WEBHEAT oven to 350°F (or 325°F for nonstick cookie sheet). PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. BAKE 13 to 17 minutes or until edges are light golden brown. COOL 2 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 2 to 3 minutes to the bake time.
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WEBAdd cinnamon, ginger, cloves, water and egg, mixing on low speed until a smooth dough forms. Step 3. Roll dough on lightly floured surface to 1/8-inch thickness. Cut out shapes with 2-inch cookie cutters. Place 2 inches apart on prepared baking sheets. Step 4. Bake 5 to 7 minutes or until edges are light golden brown.
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WEBStep 2. COMBINE flour, baking soda, cream of tartar and salt in separate large bowl. Mix into shortening mixture until well blended. Step 3. HEAT oven to 350°F. Step 4. ROLL out 1⁄3 of dough at a time to about 1⁄4-inch thickness on floured surface. Place remaining dough in reseable plastic bag. Chill until ready to use.
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WEBFeb 9, 2024 · 4. Best: Bhu Foods Protein Chocolate Chip Cookie Dough. Per serving: 140 calories, 9 g fat (7 g saturated fat), 135 mg sodium, 7 g carbs (6 g fiber, 0 g sugar), 8 g protein. Props to Bhu for
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WEBStep 1. Set oven to 400°F. Line cookie sheet with parchment paper. Step 2. In a medium bowl, whisk together flour, powdered sugar, baking powder and salt. Step 3. In the bowl of a stand mixer, cream together softened butter and sugar on medium speed until smooth. Add eggs and vanilla, beating until incorporated.
WEBMay 23, 2024 · 1. In large bowl, mix oil, chocolate, granulated sugar and vanilla. Stir in eggs, one at a time. Stir in flour, baking powder and salt. Cover; refrigerate at least 3 hours. 2. Heat oven to 350°F. Grease …
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WEBNov 15, 2022 · Steps. In large bowl, combine flour, baking powder, baking soda and salt; mix well. Using fork or pastry blender, cut in 1 cup margarine until mixture is crumbly. In small bowl, beat eggs. Gradually add sugar, …
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WEBAug 22, 2023 · 3. Betty Crocker Birthday Cake Cookie Dough. Per serving (2 tbsp): 90 calories, 2 g fat (1.5 g saturated fat), 20 mg sodium, 18 g carbs (0 g fiber, 11 g sugar), <1 g protein. Similar to many of
WEBHEAT oven to 350ºF (or 325ºF for nonstick cookie sheet). CUT dough into 1/2-inch slices. PLACE 2 inches apart on ungreased cookie sheet. BAKE 11 to 14 minutes or until edges are light golden brown. COOL 2 minutes; remove from cookie sheet. CUTOUT COOKIES: Knead 1/4 cup all-purpose flour into dough.