WEBApr 14, 2021 · Step 1 Pack watermelon rind and carrot into a sterilized heatproof pint-sized glass jar. nd pour over vinegar solution. Step 2 In a small pot over medium heat, …
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WEBWatermelon rind, pickled (1 each) contains 6.4g total carbs, 6.4g net carbs, 0g fat, 0.1g protein, and 26 calories. Get instant access to 5,000+ low-carb and Keto diet recipes …
WEBJul 19, 2022 · Directions. Step 1: Slice your watermelon into 1 inch cubes. Leave some of the red flesh on these. Cut off the green shell and place your rinds into a mixing bowl. …
WEBTo pickle the rind: Place all the ingredients in a non-reactive saucepan. Bring to a boil and reduce to a simmer. Cook for 1 hour, stirring occasionally. Pour the rind and pickling brine into clean, dry canning …
WEB1 watermelon cubed watermelon rind (remove the green, leave a little pink) (about 16 cups watermelon rind) possibly 2 watermelons depending on size 6 cup sugar 4 cups …