WebJun 6, 2022 · Place the canning funnel on the jar. Use a slotted spoon to scoop out the garlic, fill the jar, and then ladle the pickling liquid over the garlic, leaving 1/2-inch …
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WebAug 11, 2021 · Use a slotted spoon to scoop hot garlic out of the brine and pack it into the prepared canning jars on top of the dry spices. Be sure …
WebAug 20, 2016 · Step 10. While you're filling the the jars, get your water boiling. Add water to a water-process canner or large pot (with a rack or basket in the bottom) that is tall …
WebMay 12, 2021 · Method. Peel, wash and drain the Garlic. Place a pan on medium heat, pour in the Vinegar and white sugar, leave it to simmer for …
WebOct 23, 2023 · Using a slotted spoon, remove the garlic from the brine and pack into hot jars, leaving 1/2″ of headspace. Pour brine over the garlic and spices, leaving a half inch of headspace. Remove any air bubbles and …
WebMar 5, 2022 · Step-by-step instructions. Combine canning salt and vinegar in a large saucepan. Bring to boil; reduce heat and simmer 10 minutes (180 degrees). Meanwhile, pack garlic into 4 sterilized pint jars (about 8 …
WebJan 27, 2022 · Set over high heat to bring to a simmer, then reduce to low and cook until sugar and salt has dissolved. While vinegar solution is still hot, carefully pour the hot liquid into jars with garlic, leaving ½" of head …
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WebSep 9, 2021 · Make the pickling liquid: In a large stainless steel saucepan, combine the white vinegar, dry white wine, pickling salt, granulated sugar and dried oregano. Bring to a boil and gently boil for 1 minute. Remove …
WebJul 30, 2022 · Add vinegar, water, salt, and sugar to a saucepan over high heat. Bring to a boil and then reduce heat to low. Simmer for 2-3 minutes, whisking occasionally, or until the salt and sugar have dissolved. Add the …
WebJun 7, 2022 · In a small saucepan, add the salt, vinegar, water, brown sugar, pickling spice and red pepper flakes, if using. Bring the mixture to a boil and cook until the sugar is dissolved. Add garlic. Stir in the garlic …
WebApr 21, 2024 · Screw on a plastic cap or top the jar (s) with a clean lid and screw on a metal band. Let cool on the counter until room temperature, about 1 hour. Once cool, store in …
WebNov 2, 2022 · Bring to a boil and reduce to a gentle simmer until the salt dissolves for 10 minutes (180 degrees). Can the Pickled Garlic: While the brine is simmering, add the red pepper flakes to your jar (or jars). Add in …
WebUse a slotted spoon to transfer the garlic cloves into the hot, sanitized canning jars, keeping ½-inch headspace. Remove any air bubbles with a bubble popper tool and add …
WebJun 20, 2017 · Using a slotted spoon and funnel, scoop out garlic and pack into a hot jar keeping a 3/4in head space. [Head space is the distance from the top of the jar to the …
WebDec 23, 2023 · See the full list above or the recipe card for exact quantities and ingredients. Step 2 - Add the vinegar to a pan and add all the spices, salt and sugar. Step 3 - Give the pickling liquid a boil for a few minutes. …
WebMix the water, cider vinegar and salt together in a pot and bring to a boil. Stir to incorporate the salt. Pour the hot vinegar brine over the garlic scapes in mason jars, filling to within 1/2 inch of the top rim. Seal with 2 part …
WebAug 22, 2022 · To test this, place filled jars (with tightened lids and rings) in the pot. Fill with water to one inch higher than the tallest jar. Leaving the water in the pot, carefully remove jars. Place pot over burner, cover, and …