DirectionsStep1Preheat the oven to 350 F. Grease a 7-inch springform with butter and cover the base with parchment paper; keep aside.Step2In a medium bowl combine the gram cracker crumbs and melted butter; mix it until well combined.Step3Transfer the crumbs to the prepared pan, press it evenly into the bottom, and keep it aside.Step4Place the cream cheese, yogurt, and granulated sugar in a bowl. With the help of a hand mixer or stand mixer beat the mixture until smooth and creamy.Step5Add the egg, salt, and vanilla extract and beat on medium speed until well combined. Don’t overmix. Pour the cheesecake filling on top of the crust.Step6Bake the cheesecake for 40 minutes. Once done keep the oven door open for 30 minutes and then transfer the cheesecake to a wire rack.Step7Remove the cheesecake from the springform pan and refrigerate for at least 3 hours.Step8Add the fresh berries on top of the cheesecake.Step9Slice the cheesecake to 6- 8 equal slices and serveIngredientsIngredients¾ cupGraham Crackers Crumbs3 tablespoonsUnsalted Butter (melted)8 ouncesLow-Fat Cream Cheese (at room temperature)1 cupLow-Fat Greek Yogurt1 Egg (at room temperature)⅓ cupGranulated White Sugar½ tablespoonVanilla Extract¼ teaspoonSalt1 cupFresh Mixed BerriesSee moreNutritionalNutritional160 Calories9 gTotal Fat94 mgCholesterol14 gCarbohydrate211 mgSodium6 gProteinFrom gimmedelicious.comRecipeDirectionsIngredientsNutritionalExplore furtherLow-Fat Cheesecake Recipe: How to Make It - Taste Of Hometasteofhome.comThe Best Ever Easy Skinny Cheesecake - Happy Healthy …happyhealthymotivated.…10 Best Low Fat Cheesecake Philadelphia Recipes Yummlyyummly.comLow-Fat Cheesecake Recipe - Food Network Kitchenfoodnetwork.comSimple Low-fat Cheesecake Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback
Low-Fat Cheesecake
Preview
See Also: Cake Recipes, Cheese RecipesShow details
WebAug 6, 2020 · Add in maple syrup, eggs, lemon juice, vanilla, and cornstarch, and mix until very smooth. 7. Pour cheesecake batter onto …
WebMar 15, 2023 · Preheat the oven to 170C/325F. In a mixing bowl, add your crushed cookies, sweetener, and melted butter and whisk together until …
WebNov 16, 2016 · Add 1 to 2 tablespoons water and the butter; pulse until moistened. Press the crumbs onto the bottom of the prepared pan. Bake …
WebOct 16, 2022 · Bake at 350° for 30-35 minutes or until puffy and light brown around the edges. Cool on a wire rack for 10 minutes. Meanwhile, …
WebApr 4, 2023 · Mix them together on low speed using a hand mixer until they are well combined and no cream cheese lumps remain. Set aside. 2 Using a hand mixer or a stand mixer, whip the heavy whipping cream into stiff …
WebFeb 7, 2024 · Step 2: Mix the Ingredients. Gather your ingredients and Combine the graham crumbs, 3 tablespoons sugar, and the melted butter in a mixing bowl, and press the mixture firmly into the bottom of a 9-inch …
WebJun 14, 2010 · Instructions. In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm. …
WebApr 8, 2024 · Step 2- Make the cheesecake filling. Add the cream cheese, sour cream, and sugar substitute into a high-speed blender and pulse until smooth. Add the eggs and vanilla, and blend once more until combined. …
WebMar 4, 2024 · In a large bowl, beat the cream cheese, sugar, and vanilla with a mixer on low speed until completely blended. Beat in the eggs until blended. Pour the mixture into the graham cracker crust, then bake for …
WebJan 19, 2024 · Use a Microwave-Safe Dish: Place the cream cheese on a microwave-safe plate or dish. Microwave on Low Power: Set your microwave to a low power setting, around 50%. High power can cause …
WebSep 7, 2015 · Instructions. Prepare your ramekins/glasses that you're going to use - I used leftover Gü dessert ramekins. Crush the lighter digestive biscuits in a bag with the end of a rolling pin or something to a fine …
WebApr 30, 2009 · Cals:181. Protein:3. Carbs:23. Fat:12. This no bake cheesecake is light and dreamy and really easy to make, you don't even need an oven. A little slice of heaven! Course: Dessert. Cuisine: …
WebNov 17, 2023 · Then, place the cream cheese and granulated sugar in a large mixing bowl. Beat at medium speed for about 2 minutes using an electric stand or hand mixer until creamy. 3. Complete the filling: Add the …
WebAug 4, 2023 · Philadelphia no-bake cheesecake filling. Philadelphia cream cheese adds a lovely tangy flavor and rich texture to the filling. Be sure to use full-fat, brick-style cream cheese and bring it to room …
WebJun 2, 2023 · In a large mixing bowl or stand mixer add the softened Philadelphia brand cream cheese and sugar. You are going to add and whip one block of cream cheese at …
WebAug 23, 2021 · For the cheesecake filling. In the bowl of your stand mixer or in a large bowl beat the heavy whipping cream with the vanilla until stiff peaks form. Set aside. In another large bowl beat the cream cheese …