Persian Mama Halva Recipe

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WEBJul 7, 2015 · The Halva Zanjabil has only 4 ingredients. Sift the flour into a heavy bottomed stainless steel skillet. Heat the flour by stirring it constantly in the skillet. Add butter …

Rating: 5/5(4)
Category: Dessert/Sweets
Cuisine: Azeri/Persian

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WEBMar 2, 2024 · Melt butter in a large saucepan over low heat; stir flour into melted butter until mixture is a smooth paste. Continue to cook, stirring often, until paste turns golden, 5 to …

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WEBOct 6, 2023 · Spread halva evenly onto a plate or platter. Make a pattern on the top of halva using the back of a spoon or a knife. Cover with plastic wrap and refrigerate until …

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WEBMethod. Bring the sugar and water to a boil in a saucepan over medium heat. Stir until all sugar is dissolved, and then add the rosewater and saffron. Cover, remove from heat and set aside. Heat the butter in a …

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WEBApr 19, 2022 · Meanwhile, melt butter in a large saucepan over low heat. Stir in flour until a smooth paste forms and continue cooking and stirring until the paste turns golden, about …

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WEBApr 20, 2021 · Instructions. Put a saucepan on a moderate flame. Put the flour in the saucepan, stir and sauté it gently and continuously until its color gradually turns in to golden and it smells roasted (it takes almost 7 to 9 …

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WEBJan 21, 2024 · 1. Pour 12 cups boiling water into a bowl, add the sugar and the spices, mix and set aside. 2. Toast flour (without oil) in a wide, tall pot, stirring constantly and over a …

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WEBFeb 8, 2022 · First, add the water and the sugar to a medium pot on medium/high heat. Add the rosewater, ground saffron, and ground cardamom. Bring to a simmer and stir …

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WEBSep 5, 2023 · Instructions. Heat the oil in a large skillet over high heat and fry the rice until it is lightly browned. Transfer to a heavy-based saucepan, add water and all but 1 …

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WEBDirections: 1- Over medium-low heat, heat the flour for 10 minutes while stirring. Keep stirring. 2- Stir in the sesame paste Tahini and continue the heat for another 5 minutes …

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WEBApr 29, 2024 · Continue cooking the mixture on low heat. Keep stirring until the halva begins to release oil again and achieves a glossy appearance. This indicates that the …

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WEBApr 2, 2024 · Cook for 15 minutes. Add in the bloomed saffron and rosewater and cook for 3 more minutes. Turn the heat off and set the syrup aside. Toast the flour: Heat a large pan over medium heat and toast the …

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WEBHALVA. 3 Cups Flour 1/4 Tsp Zafran (Saffran) 1 Tbsp Cocoa Powder 1/2 Tsp Ginger Powder 3/4 Cup Sugar 1 Cup Oil 1/2 Tsp Cardamom 2 Tbsp Rose Water 1 oz (28g) …

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WEBJun 19, 2020 · Melt butter in a large saucepan over low heat. Stir in flour until mixture is a smooth paste, about 1 minute. Cook, stirring constantly, until paste turns brown, 10 to 15 …

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WEBSteps. Step1. Bring sugar and water to a boil in a saucepan; cook, stirring constantly, until sugar is dissolved, about 5 minutes. Step2. Stir rosewater and saffron into the sugar …

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WEBPress all the surfaces of the halva into the pistachios to form a crust. Press or sprinkle 1 to 2 tablespoons of dried edible rose petals on top, if desired. To make Chocolate …

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WEBMar 19, 2023 · Butter. 1 ounce. Instruction halva havij: 1. To prepare halva havij, at the beginning of the work, we wash the carrot, and then remove its skin.Next, we add the …

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