WebNan-e nokhodchi ( Persian: نان نخودچی ), also called Shirini nokhodchi ( Persian: شیرینی نخودچی ), [1] are cookies made from chickpeas originating in Qazvin, Iran. [2] These are …
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WebJan 26, 2010 · I decided to make a version of bereshtook-e nokhodchi or "Roasted Chick-pea Cake." Unlike many gluten-free cakes and cookies, which require more than one …
Web1. Preheat the oven to 300 degrees F. Combine the chickpea flour, confectioners sugar, and ground cardamom. Mix until evenly distributed. 2. Slowly add in the butter/oil and …
WebCalories per serving of Persian Chickpea Cookies (Nan-e Nokhochi) 19 calories of Canola Oil, (0.01 cup) 14 calories of Chickpea Flour (Garbanzo Bean Flour), (0.04 cup) 4 …