Low-Carb Keto Spiced Nuts Recipe Print Email Pin Recipe Servings 4 Ingredients ⅔ cup almonds ⅔ cup pecans ⅔ cup walnuts 1 teaspoon chili powder ½ teaspoon …
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6 tablespoons butter, melted and slightly cooled Instructions Preheat oven to 325 degrees F. Mix cashews, walnuts, almond slivers and …
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3 cups mixed nuts (see below for what I used)* 1 tbsp olive oil 1 tbsp Worcestershire sauce 2 tsp Soy Sauce (Tamari soy sauce is gluten-free) …
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In a large bowl mix all ingredients until nuts are evenly coated. Roast on a baking sheet for 10 minutes, stir and then another 5 minutes at 350F. Best served warm. Notes Tip: …
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4 cups mixed roasted salted nuts* Instructions Preheat the oven to 250 degrees F. Line a baking sheet with parchment paper. Mix the cayenne, salt, cinnamon, ginger, mustard powder, smoked paprika and sugar in a small …
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Sweet and Spicy Mixed Nuts Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Toasted mixed nuts coated in a low carb sweet and spicy coating. Great for a protein filled snack. Ingredients 1 large egg white 1 …
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Preheat oven to 325 degrees. Add all ingredients to a mixing bowl and stir well to combine. Spread nuts in an even layer on a large rimmed baking sheet. Bake for 20 minutes, stirring every 5 minutes. Cool completely before …
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Recipes like Savory Date & Pistachio Bites and Baked Broccoli-Cheddar Quinoa Bites are nutritious, flavorful and will satisfy any snack craving. 8 Low-Carb, High-Fiber Satisfying …
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Use your favorite combination of nuts to make this quick and easy chocolate nut bark. By EatingWell Test Kitchen Salted Coconut-Caramel Energy Balls 2 A blend of dates, sunflower seed butter, salt and vanilla make these bites surprisingly …
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4 cups mixed nuts (I use almonds, cashews, walnuts) 3/4 cups sugar 1/4 teaspoon salt 1/2 teaspoon allspice 1/2 teaspoon ground cinnamon Instructions Preheat oven to 300F. Grease a baking sheet with cooking spray …
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1 cup pepita/pumpkin seeds. ½ teaspoon dried rosemary. 1-2 tablespoons Stevia Blend or 2 tablespoons maple syrup sugar free. ¼ -½ teaspoon cayenne powder – more for a hint of …
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Add spices to the nuts, stirring until the nuts are covered evenly. Spread the nuts on a baking tray in a single layer. Bake the nuts for 10 to 12 minutes. Remove from oven and cool before serving. Nutrition Information: Calories: 96 …
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In a large bowl, mix egg white, water, sugar substitute, salt, pepper, cumin, cinnamon and 1/8 tsp cayenne (or to taste). Add nuts; mix until evenly coated. Spread nuts in a single layer on …
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Instructions. First, you'll mix together the nuts you've chosen. Then, you'll prepare the caramel coating by mixing equal parts butter and sweetener (with erythritol). You'll cook the sweetener …
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Preheat the oven to 300F. Finely chop fresh rosemary. In a large bowl, combine the avocado oil, salt, dried ground sage and finely chopped fresh rosemary. Add the mixed …
Add powdered sugar and coat the nuts evenly. Slow cook the nuts on high for 15 minutes. In a bowl, mix together cardamom, cinnamon, ginger, nutmeg, and cloves to make …