Peppermint Sugar Cookies Recipe

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  • These cookies are anything but complicated. All you have to do is make your dough, add in the peppermint pieces and chocolate chips, and bake! 1. Prepare for Baking:Preheat the oven to 350°F. Line baking sheets with parchment paper or silicone baking mats and set them aside. 2. Combine Dry Ingredients:Combine the flour, baking soda, baking powder a
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  • 5/5(1)
  • Total Time: 23 mins
  • Category: Dessert
  • Published: Dec 22, 2022
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  • People also askWhat are peppermint chocolate sugar cookies?Peppermint chocolate sugar cookies are a fun take on a traditional sugar cookie – perfect for the chocolate lover! Why you’ll love it: The cookies roll out so easily and you don’t have to chill the dough first. WANT TO SAVE THIS RECIPE? Enter your email below & we'll send it straight to your inbox.Peppermint Chocolate Sugar Cookies (no chill!) - Rachel Cooksrachelcooks.comCan fresh peppermint in boiling water help to reduce cholesterol level?

    Mantwa Radebe

    Rating: 5/5(1)
    Total Time: 23 mins
    Category: Dessert
    Published: Dec 22, 2022

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  • WebNov 21, 2020 · Cover and refrigerate the dough balls for 1 hour, and up to 8 hours. BAKE: Preheat the oven to 325 degrees F. Place dough balls on …

    1. OPTIONAL SUGAR COATING: Stir the white sugar and white sparkling sugar together in a small bowl (optional but gives the cookie a nice crunchy exterior and additional sweetness).
    2. WET INGREDIENTS: Place the melted butter in a large bowl and allow it to cool to room temperature before adding sugar. (If the butter is hot it will melt the sugar and cause greasy cookies.) Add in the white sugar and stir with a wooden spoon until smooth and incorporated, about 3-4 minutes. Add in 1 whole egg and 1 egg yolk, vanilla extract, and peppermint extract. Stir until smooth.
    3. DRY INGREDIENTS: Add the peppermint crunch sprinkles, flour, salt, cornstarch, baking powder, and baking soda to the wet ingredients. Mix until JUST combined. Do not overmix the dough.
    4. CHILL: Roll tall balls of dough, each using a full 2 tablespoons of dough. If you have a kitchen scale, the balls of dough should be about 43 grams. Roll the balls of dough generously in the white sugar/white sparkling sugar mixture. Cover and refrigerate the dough balls for 1 hour, and up to 8 hours.

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    WebDec 16, 2021 · Begin by preheating your oven to 350 degrees F. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside. To the bowl of an electric mixer fitted with the paddle attachment, add …

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    WebDec 21, 2021 · Preheat oven to 375 degrees F (190 degrees C). Stir flour, baking soda, and baking powder in a small bowl. Beat coconut oil, yogurt, and sugar with an electric mixer in a large bowl until smooth. Add egg …

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    WebMar 23, 2024 · Wrap the dough log in plastic, roll it to form a round shape, and freeze for 1 hour. Preheat the oven to 350°F. Unwrap the frozen dough, cut it into ¼ inch slices, and place the slices on a parchment-lined baking …

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    WebDec 13, 2021 · Beat the sugar, butter, vegetable shortening, and sour cream together in the bowl of an electric mixer. Continue mixing together until the mixture becomes light and fluffy. Add in the egg, vanilla extract, …

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    WebDec 4, 2020 · Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper. In the bowl of a stand mixer cream the butter and sugar on high for 3 minutes until light and fluffy with the paddle attachment. …

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    WebDec 9, 2015 · Line baking sheets with parchment paper. Whisk flour, baking powder, and salt together in a bowl. Using a stand mixer, beat butter and sugar on medium speed until fluffy, 3-5 minutes. Add eggs, one at a …

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    WebDec 31, 2023 · Preheat: The next day, preheat the oven to 350 F and line a large baking sheet with more parchment paper. Slice: Trim the rough ends from the cookie dough log and slice into approx 3/4 inch wide rounds. …

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    WebMar 31, 2014 · Skinny Peppermint Sugar Cookies makes 36 cookies - prep time: 25 minutes - cook time: 14 min. Ingredients: 5 tablespoons shortening; 1/4 cup sugar; 1/4 …

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    WebDec 1, 2023 · In a separate bowl whisk together flour, baking powder and salt. Gradually add flour mixture to butter mixture mixing after each addition until all the flour is incorporated. Add in peppermint extract, crushed …

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    WebNov 16, 2023 · Step 3: Work with the smaller section of dough: Cut in half.Add red gel food coloring one drop at a time into one half of the dough and mix well to get a vibrant red …

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    WebMar 9, 2016 · Make the cookies: In a large bowl using a handheld mixer or stand mixer fitted with a paddle attachment, beat the butter for 1 minute on medium speed until completely smooth and creamy. Add the granulated …

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    WebDec 13, 2022 · With a mixer, beat the butter and sugar together until creamy, about 1 minute. Beat in the egg whites and peppermint extract until completely combined. Whisk the all-purpose flour and baking soda …

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    WebDec 12, 2021 · Preheat the oven to 350°F. Position a rack in the middle of the oven. Line 2 large baking sheets with parchment paper or silpat mats, or spray with nonstick spray. Form the dough into 1-inch balls. Roll the balls …

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    WebNov 21, 2023 · Preheat oven to 350°F. Line baking sheet with parchment paper. In a large bowl, cream together unsalted butter (½ cup, i.e. 1 stick), powdered sugar (¾ cup), and granulated sugar (¼ cup) on medium …

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