1 cup sugar-free chocolate chips Sea salt, garnish Steps to Make It Gather the ingredients. Preheat the oven to 350 F and line 2 rimmed sheet pans with parchment paper. …
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Place your thumb in the center of the cookie dough ball and press the dough to form a thumbprint. Add the sugar-free jam of your choice to fill about 3/4 of the thumbprint. …
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Chocolate Pinwheel Cookies. Chocolate pinwheel cookies are as fun as they are … Keto Gingerbread Cookies. Gingerbread men (and women) are arguably the most … Keto …
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These are Chocolate Peppermint Thumbprints. These chocolate peppermint thumbprint cookies channel my peppermint bark cookies, Andes mint chocolate cookies, and chocolate cookies with candy cane buttercream with the same irresistible chocolate and peppermint flavor combination. They’re also: We honestly COULD NOT STOP eating these.
These low-carb keto thumbprint cookies are delicious almond flour shortbread cookies filled with sugar-free raspberry chia seed jam. These are the most beautiful gluten-free keto Christmas thumbprint cookies with only 3.8 grams of net carbs per serving, so you can indulge with no guilt!
Remove the cookies to a rack to cool completely. 6 Meanwhile, melt the milk chocolate in the microwave in 30-second intervals, stirring. Spoon about 1/2 teaspoon melted chocolate into the center of each cookie and top with crushed peppermints.
Preheat oven to 325°F (160°C). Line a cookie sheet with parchment paper. Set aside. Remove the dough from the fridge and, using a tablespoon, form cookie dough balls. Place each ball onto the prepared cookie sheet. Place your thumb in the center of the cookie dough ball and press the dough to form a thumbprint.