Pepperidge Farm Puff Pastry Recipes

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WebNov 14, 2016 · Combine the heavy whipping cream, vanilla extract, and confectioners sugar into a large bowl. 1 pint heavy whipping cream, 1 tsp …

Rating: 4.2/5(108)
Total Time: 19 mins
Category: Dessert
Calories: 223 per serving
1. Pre-heat oven to 350 degrees.
2. Add all heavy whipping cream, vanilla extract, and confectioners sugar ingredients to a large bowl.

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WebDec 31, 2020 · Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. In a small dish, add egg and water. …

1. Thaw puff pastry sheets. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper.
2. In a small bowl, whisk together egg with water, set aside.
3. Carefully unfold the two thawed pastry sheets on a lightly floured surface. Using a rolling pin, spread each sheet into approximately a 12"x12" square. Use a pizza cutter to cut 9 squares in each sheet (total of 18.)
4. Spoon approximately 1 tablespoon of cherry filling onto each square. Brush the edges of the squares with the egg wash and fold the square into a triangle so that all edges meet. Press the edges with a fork to seal. See photos above for examples.

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WebDec 14, 2016 · Place the cream and 1/2 cup of the granulated sugar in a large bowl. Beat with an electric mixer on high speed until stiff peaks form. Cover the bowl and refrigerate. Place the strawberries and remaining …

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WebHeat the oven to 400°F. Beat the egg and water in a small bowl with a fork. Sprinkle flour on the work surface. Unfold 1 pastry sheet on the work surface. Roll the pastry sheet into an 11-inch square. Cut into 9 (3 1/2 …

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WebHeat the oven to 400°F. Unfold the pastry sheet on a lightly floured surface. Cut the pastry sheet into 3 strips along the fold marks. Cut each strip into 4 rectangles. Place the …

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WebHeat the oven to 400°F. Line a baking sheet with parchment paper. Beat the egg and water in a small bowl with a fork. Stir the granulated sugar and cornstarch in a medium bowl. Add the cherries and toss to coat. Unfold 1 …

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WebUnfold the pastry sheet on a lightly floured surface. Roll the pastry into a 15 x 10-inch rectangle and place on a baking sheet. Prick the pastry thoroughly with a fork. Bake for …

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WebPrepare the pastry shells according to the package directions. Beat the cream and confectioners' sugar in a large bowl with an electric mixer on high speed until stiff peaks …

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Web1 egg. 1 tablespoon water. 1 can (21 ounces) apple pie filling. Heat the oven to 375°F. Beat the egg and water in a small bowl with a fork or whisk. Unfold the pastry sheet on a …

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WebIf you have not logged into your Pepperidge Farm website account within the past 2 years, your account information has been deleted. onion and cheese filling in flaky Puff

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WebBrush the pastry sheet with the egg mixture. Top with the cheese mixture and spinach. Starting at a short side, roll up like a jelly roll. Cut into about 20 (1/2-inch) slices. Place the slices, cut-side down, onto 2 baking sheets. …

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WebApr 9, 2014 · Bake 12-14 minutes (check after 10 minutes). Bake until puffy and medium golden brown. Allow to cool. While the pastry bakes, prepare fruit by cutting into small pieces, then mixing together in a bowl. Set …

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WebDirections. Heat the oven to 400°F. Heat the apples, onion, vinegar, brown sugar, cinnamon, cardamom, cloves, nutmeg, star anise, black pepper and maple syrup in a 3-quart …

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WebPepperidge Farm Puff Pastry Sheets Learn more. Baked with care. You can find over 450 delicious Puff Pastry recipes at PuffPastry.com. Company. Coupons and …

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WebNov 12, 2009 · Bake at 400 degrees for about fifteen minutes, or until done. While those are baking…. Pour 1 cup of cranberries into 1 cup of very hot water. Let them sit for about …

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WebPuff Pastry Sheets. Peach Turnovers Pastries. Featured Recipes. Sweet & Savory Breakfast Puffzels. See Recipe. Pull-Apart Loaf with Maple Bacon. See Recipe. If you …

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WebMar 26, 2015 · Preheat oven to 400 degrees. Once thawed, unfold the dough onto a lightly floured surface. Using a pastry brush, lightly brush the dough with the beaten egg. Then, use a biscuit cutter or circle cookie …

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