Pepper Steak Marinade Recipes

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WEBMar 1, 2021 · Add the steak to the skillet with the oil, and season with salt and pepper to taste. Saute the steak until browned and cooked to your …

Servings: 4
Total Time: 35 mins
Category: Dinner
Calories: 255 per serving
1. Heat 1 tablespoon of olive oil in a skillet over medium high heat on the stove.
2. Add the steak to the skillet with the oil, and season with salt and pepper to taste. Saute the steak until browned and cooked to your liking. Set aside.
3. Add the other tablespoon of olive oil to the skillet, and reduce the heat to medium.
4. Place the sliced peppers into the skillet and saute until becoming tender. Remove and set aside.

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WEBAug 10, 2017 · In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside. Heat the wok on high heat. Swirl …

Rating: 4.8/5(92)
Total Time: 20 mins
Category: Dinner
Calories: 187 per serving
1. Slice beef into thin slices with the grain. Cut each strip across the grain about 1" long so you have small thin slices. Place in a bowl and add 4 tsp of soy sauce, 1 tbsp of rice wine, 1 tsp cornstarch and black pepper.
2. In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside.
3. Heat the wok on high heat. Swirl in 2 teaspoons of the oil and add the beef spreading evenly in the wok. Cook undisturbed for 20 seconds letting the beef brown. Using a spatula, stir meat, cooking another 2 minutes. Transfer to a plate.
4. Add remaining teaspoon of oil to wok, add peppers and onions and cook about 4 to 5 minutes. Return beef to the wok, add the sauce and red pepper flakes and stir fry about 30 seconds until slightly thickened.

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WEBDec 29, 2021 · Marinate Steak. Pour the marinade in a food storage container or bag and add steaks. Marinate the meat for at least an hour or as long as overnight. For a …

Rating: 5/5(3)
Total Time: 10 mins
Category: Condiment
Calories: 204 per serving

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WEBApr 19, 2020 · Mix all of the ingredients together in a medium-size glass bowl, and add the steaks. Be sure that the steaks are fully coated in the …

Rating: 4.4/5(67)
Total Time: 10 mins
Servings: 2
Calories: 124 per serving
1. Mix all of the ingredients together in a medium-size glass bowl, and add the steaks. Be sure that the steaks are fully coated in the marinade.
2. Cover the bowl with plastic wrap. Marinade in the refrigerator for at least 30 minutes, but no more than 8 hours.
3. Discard marinade, and cook steaks to your preference.

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WEBMay 25, 2022 · Step One: Set the steak out of the fridge and let it get to room temperature. Step Two: Add all the marinade ingredients together in a blender and blend well. Step Three: Put your steak into a casserole or …

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WEBInstructions. Slice steak thinly, and place in a ziplock bag along with sliced pepper and onion. Whisk together remaining ingredients for the marinade and pour into bag. Massage so that the steak and veggies are fully …

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WEBNov 9, 2020 · ⅓ cup soy sauce. ½ cups extra virgin olive oil. ⅓ cup lemon juice. ¼ cups Worcestershire sauce. 1 tablespoon garlic powder. 3 tablespoons basil. 1 tablespoon parsley

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WEBJan 23, 2024 · Once done, season to taste with salt and pepper, and remove from skillet. Add additional oil to the skillet if needed. Cook pepper and onion in skillet until they are tender. Add the broth, soy sauce, …

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WEBFeb 28, 2024 · Instructions. In a medium bowl, whisk together olive oil, apple cider vinegar, and Worcestershire sauce. Add minced garlic, Dijon mustard, dried oregano, dried basil, …

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WEBSep 8, 2023 · Season with salt and pepper and toss well to coat. Heat the oil in a large cast iron skillet over medium-high heat. Add the steak to the pan in a single layer (you’ll need 2-3 batches) and sear for 1-2 minutes …

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WEBSep 7, 2018 · In a small bowl, mix together soy sauce, Worcestershire sauce, sesame oil, garlic, ginger, brown sugar, and crushed red pepper. Set aside. Add sirloin strips and prepared vegetables to the Crock Pot. …

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WEBJul 31, 2018 · Add green pepper, red pepper, onion. Saute for 4-5 minutes. Pour in beef broth. Cover, turn heat down to medium-low and simmer 10-12 minutes, or until peppers are tender. In a small bowl whisk together …

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WEBInstructions. Place the flank steak in a small baking dish. Make the marinade by whisking the olive oil, soy sauce, sugar free honey, Worcestershire sauce, garlic powder and onion powder together in a …

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WEBMay 8, 2021 · STEP 1: First make the marinade. Add the olive oil, garlic, brown sugar, chili powder, cumin, paprika, red pepper flakes, lime juice, and lime zest to a small bowl. STEP 2: Whisk together to combine. …

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WEBJan 19, 2024 · Substitutions. Easy Pepper Steak Recipe Instructions. Step 1: Preparing the Pan. Step 2: Sautéing the Bell Peppers. Step 3: Adding Flavor. Step 4: Stirring and Covering. Step 5: Introducing Beef Fajitas. …

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WEBNov 25, 2023 · Follow along with these easy steps to make this steak marinade right in your kitchen, ready for the grill in no time flat. Steps 1 & 2: Chop the fresh rosemary and garlic. Add to the steak in a sealable bag. …

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WEBSep 22, 2015 · Put a couple of steaks in a glass dish or resealable bag. Pour in the marinade and ensure the meat is well coated. Marinate for 4 hours, turning halfway through. Discard the marinade. Bring the meat to …

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