WEBMay 14, 2022 · Heat olive oil in a Dutch oven over medium heat; add onion, pepper, and red pepper flakes. Cook, stirring occasionally until softened, …
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WEBJun 23, 2018 · Drain the grease (some people prefer to keep the grease in, the choice is up to you). Add in the tomatoes and sugar. Simmer for 15 …
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WEBApr 19, 2019 · In a large bowl combine half of the ricotta cheese and half of the parmesan and 2 tablespoons of olive oil. Add the pasta and toss to coat. Add the sausage mixture and mix well. Add the remaining ricotta …
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WEBJun 21, 2013 · Simmer for 25 minutes. While the sauce is simmering, bring a large pot of salted water to a boil. Add the penne and cook according to package directions, usually 9-11 minutes. Drain, rinse and set aside. Stir …
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WEBSauté garlic in butter and olive oil in Dutch oven over medium heat until soft. Add sausage slices, and cook until no longer pink. Stir in crushed tomatoes, sea salt, parsley and pepper, and heat until bubbling. Stir in …
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WEBMay 20, 2020 · Boil a generously salted pot of water for the penne and cook it al dente according to package directions. Meanwhile, add the oil and butter to a skillet over medium heat. Sauté the onion for about 5 minutes …
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WEBDirections. Step 1: Brown sausage in 12-inch skillet. Remove sausage and set aside. Drain, reserving 1 tablespoon drippings. Step 2: Add garlic into reserved drippings and cook 30 seconds. Stir in fennel and sage. Cook, …
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WEBDirections. Bring a medium saucepan of salted water to a boil. Add the pasta and cook until just al dente, 5 to 6 minutes. Drain in a colander and return to the saucepan. Meanwhile, …
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WEBMay 6, 2019 · Instructions. Bring a large pot of salted water to a boil and cook the penne until al dente, according to package instructions. Drain. In a skillet over medium heat, add 1 tablespoon of olive oil and fry the …
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WEBJun 27, 2023 · Melt the butter in a large pan over medium heat. Add the garlic and red pepper flakes and cook for 30 seconds. Place the tomatoes in a blender or food processor and puree until smooth. Pour the tomato …
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WEBJun 16, 2014 · Remove pan from heat and add vodka. Return pan to medium high and simmer 8 -10 minutes, stirring often and lowering heat if simmering is vigorous. Stir in cream and cooked sausage and cook to …
WEBStart the Sauce. Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry. Remove Italian sausage from casing, if necessary. …
WEBOct 13, 2022 · Bring sauce to a simmer over medium-high heat, then reduce heat to medium-low, cover, and let simmer 20-30 minutes until slightly reduced. Discard basil leaves, transfer sauce to a blender and …
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WEBJul 1, 2022 · Remove casing from sausage and add to the skillet. Cook and stir until crumbly and brown, 5 to 7 minutes. Add garlic and red pepper flakes; cook and stir until …
WEBNov 13, 2018 · Step 2: Add vodka and let it cook for about 5 minutes until almost all vodka has evaporated; Step 3: Add tomatoes, a pinch of salt and pepper, cover and cook for 10 minutes; Step 4: In a separate skillet, …
WEBBring a medium saucepan of salted water to a boil. Add the pasta and cook until just al dente, 5 to 6 minutes. Drain in a colander and return to the …
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