WebDec 15, 2016 · Preheat oven to 350 degrees F. In a large mixing bowl, whisk together the melted butter, egg and vanilla; add brown sugar and 1/2 of the remaining pecans; mix until blended and smooth. Spoon the filling …
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WebDec 3, 2020 · Heat oven to 325°F. Have ready mini muffin pan (s) to accommodate 24 pieces. Using a handheld mixer, cream the brown …
WebSep 6, 2021 · Spoon or pour in the filling into the tart dough to ⅔ full, then top with more pecans. Bake at 350 degrees for 25-30 minutes. When the …
WebNov 11, 2022 · To make the filling: In a medium bowl whisk together brown sugar, chopped pecans, butter, vanilla and egg until blended. Divide filling evenly between the muffin cups. (about 1 generous teaspoon full) Bake …
WebDec 7, 2023 · Instructions. Preheat oven to 400F. In a large bowl, combine pecans, egg, brown sugar, white Karo syrup, vanilla extract, Rivulet, and salt. Mix until well-combined. Add in the melted butter and stir. Divide …
WebSep 29, 2021 · A cross between a shortbread cookie and a pecan pie, this dessert offers decadence in an adorable package. Get the recipe: https://trib.al/1kFYZXI Pecan …
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WebDirections. Beat 1 cup butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add flour to butter mixture, beating at low speed. Shape mixture into 48 balls, and place on a baking sheet; …
WebStep 1. Make the crust: Heat oven to 350 degrees. In a large bowl, either by hand or with an electric mixer, beat together butter, cream cheese, sugar and salt until creamy. Beat in the flour just until combined and the dough …
WebAug 18, 2019 · Divide the dough into 8 equal-sized balls, then press the dough in the cups, as shown above. In a small bowl, whisk together the egg, melted butter, brown sugar, whiskey and pecans. Divide this mixture …
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WebNov 29, 2022 · How to make Pecan Tassies. Use a stand mixer with the paddle attachment or a handheld electric mixer on medium speed to beat the butter and cream cheese until smooth. Then turn the mixer to low …
WebDec 19, 2023 · Preheat oven to 375°. Shape dough into 1-in. balls; press evenly onto bottoms and up sides of 24 greased mini muffin cups. For filling, in a small bowl, mix egg, brown sugar, butter, vanilla and salt until …
WebJun 19, 2015 · Remove from the fridge and roll into 24 balls then press into the bottom and sides of mini muffin pans. **I have only made these with silicone baking pans and they come out easily when cooled. FOR THE …
WebJun 14, 2011 · Preheat oven to 325°F. For pastry, in a mixing bowl beat the 1/2 cup butter and cream cheese until combined. Stir in the flour. Press a rounded teaspoon of pastry …
WebJun 28, 2021 · Let cool, then roughly chop into small pieces. Set aside. In a medium bowl, stir together the brown sugar, maple syrup, eggs, butter, vanilla, and salt. Add about half …
WebFor the filling: Heat the oven to 350 degrees F. Combine the egg, brown sugar, melted butter, vanilla, salt and cinnamon in a bowl and mix well. Sprinkle 1 teaspoon of chopped pecans into each
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WebRefrigerate the dough cups for 30 minutes. To make the filling, cream the egg, brown sugar, butter, vanilla, allspice, nutmeg and salt in a large bowl with an electric mixer until smooth, 2 to 3
WebIn a medium-sized bowl, add in the egg, the corn syrup, the brown sugar, butter, salt, and vanilla. Once the filing is ready, remove the muffin tin from the fridge and using a cookie scoop or teaspoon, spoon the filing into …
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