WebAug 14, 2023 · When ready to bake, preheat oven to 350°F and line a baking sheet with parchment paper. Roll dough into 1-inch balls and place on prepared baking sheet, 1 …
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WebDec 15, 2020 · Amy used a fluted cutter for pretty edges to her wafers and could yield 105 wafers using a 1 1/2-inch cutter. Thanks, Amy! Place 1 inch apart on parchment-lined …
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Web1/4 cup grated Parmesan cheese. Kosher salt, for sprinkling, if desired. Pecan halves, for topping, if desired. Place the flours, cayenne, and salt in a large bowl of an electric mixer …
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WebJun 4, 2020 · Beat well, scrape down the sides of your bowl to fully incorporate. Add the cheese and beat until fully combined. Chill dough for at least two hours. Roll dough into 1 inch balls and place on baking sheet. …
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WebIngredients. 6 tbsp. flour, plus more for dusting; 1 ⁄ 4 tsp. kosher salt; 1 ⁄ 8 tsp. crushed red chile flakes; 2 oz. shredded sharp cheddar cheese; 2 tbsp. unsalted butter, softened; 1 tbsp
WebNov 2, 2011 · Arrange the crackers on the baking sheet about 1 inch apart. Bake 7-10 minutes at 400 degrees (depending on size and thickness) until bottom start to brown. …
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WebWhisk or sift together the flour, salt, and cayenne. Work the flour into the butter and cheese and then work in the crisped cereal. Cover and refrigerate about 20 minutes. Position a …
WebMay 18, 2023 · Cut the butter in 4 pieces and place in a 14-cup food processor. Pulse the butter, scraping down the sides between pulses. Add the cheese and pulse until combined, scraping down sides between …
WebHow To Make spicy pecan cheese wafers. 1. Preheat the oven to 350 degrees. Mix cheese and butter on medium speed with an electric mixer until well blended. 2. Sift flour with …
WebNov 30, 2023 · Remove all the dough to a piece of parchment or waxed paper and shape into a thick flat circle. 2. Refrigerate: Cover dough with waxed paper and refrigerate for one hour or overnight. 3. Prep Oven: …
WebJun 30, 2023 · Preheat oven to 350°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 1 in. apart on ungreased baking sheets. Bake until edges are crisp and lightly browned, 12-14 minutes. Cool on pans 1 …
WebNov 29, 2023 · Make the Cheddar Wafers. In the food processor, add flour, butter, half of the water, salt, paprika and cayenne (optional); pulse 2-3 times. 1½ cups all-purpose flour, 1 stick unsalted butter, ½ teaspoon …
WebOct 20, 2021 · It's a delicious blend of sharp cheddar cheese and a flaky crust with a hint of spicy heat. You'll find these delicious appetizers to be a staple at many southern …
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WebJan 24, 2019 · Instructions. Preheat oven to 350 degrees F. Pulse flour, cheese and butter in a food processor at 5-second intervals until dough forms a ball, about 1 minute. Shape tablespoons of dough into 1-inch …
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WebJan 12, 2024 · Beat the cream cheese with an electric mixer until it's creamy and combined with the seasonings. Stir in shredded cheddar with a wooden spoon. Shape the mixture into a cheese ball and place it on a piece of …
WebJun 29, 2020 · Preheat oven to 350°F. Beat butter, cheese, salt, Worcestershire sauce and cayenne pepper in a large bowl with electric mixer on high speed until smooth and creamy. Add flour; beat on low …
WebPreheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 15 minutes). Advertisement. Step 2. Meanwhile, soak …