Pecan Butter Ball Cookies

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WEBNov 7, 2023 · Set aside. Keep the oven at 350F (175C) and line a rimmed half sheet pan with parchment paper. While the nuts are cooling, cream …

Rating: 5/5(1)
Total Time: 32 mins
Category: Dessert
Calories: 168 per serving

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WEBNov 1, 2019 · In a medium bowl whisk together the baking soda, salt and flour. Next, use the instructions above to brown your butter if it has not …

1. Start by preheating your oven to 325 and lining two cookie sheets with parchment paper.
2. In a medium bowl whisk together the baking soda, salt and flour. Then brown your butter if it has not already been browned. Allow the browned butter to cool for a couple of minutes while you place your brown sugar alternative in a large mixing bowl. Then beat in the browned butter.
3. For the next step, we will add the dry ingredients from the first bowl to the mixing bowl. Do this by adding half of the dry ingredients at a time, stirring between additions. Then beat in your eggs and vanilla. Lastly, fold in the chopped pecans
4. Use a tablespoon or similar utensil to drop the batter onto the prepared cookie sheets. Then press a pecan on top of each cookie. Bake your cookies for 10-12 minutes or until they begin to brown around the edges.

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WEBMay 26, 2022 · Instructions. Preheat your oven to 160C/320F and prepare your cookie sheet by lining with parchment paper. In your food processor add the almond flour, natvia, baking powder and butter. Pulse until the …

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WEBDec 29, 2022 · Preheat the oven to 130 °C/ 265 °F (fan assisted), or 150 °C/ 300 °F (conventional). Remove the dough from the freezer and cut into 14 pieces, each about 1 1/2 — 2 cm (1/2 — 3/4 inch) thick. Transfer the …

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WEBFinally, grease a baking sheet with cooking spray or line with parchment paper and set aside.. Let’s Get Cooking! Preheat the oven to 350 degrees F. Then add the butter, coconut oil, almond butter, and vanilla extract …

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WEBAug 3, 2023 · Cookie Dough. In a large bowl, combine melted butter and sugars. Stir well. 1 cup (226 g) unsalted butter, 1 ¼ cup (250 g) dark brown sugar, ½ cup (100 g) granulated sugar. Add eggs, egg yolk, and vanilla …

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WEBNov 18, 2021 · Add half the flour and mix until combined. Then add the remaining flour and salt. Add the pecans and mix on low until just combined. Gently form the dough into two logs, about 1-2 inches in …

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WEBMar 8, 2021 · Pulse pecans about 2 times in a bullet blender or coffee grinder. You want some pecan chunks but at least half to be fully ground. Add to dough and beat. Lay out a piece of parchment paper. Scrape the …

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WEBSep 14, 2021 · Mix in pecan butter. Stir in flour, baking soda, and baking powder. Then add in ground pecans and mix until just combined, not over mixed. Chill dough for at least 1 hour in the refrigerator. Preheat oven to …

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WEBApr 17, 2023 · In a small bowl, beat the vanilla into the egg white. Pour mixture evenly around the ingredients in food processor and process until dough is evenly moist. It may or may not form a ball of dough but should …

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WEBNov 20, 2023 · We’ll need a cookie tray, a prepared baking sheet, and some wax paper. Begin by rolling out your simple ingredients into a dough at medium speed. Once …

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WEBNov 15, 2023 · Preheat the oven to 350°F. Make the cookie dough: With an electric mixer, beat the butter for about a minute. Add sugar and beat until light, about 1 minute more. …

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WEBSep 28, 2023 · Roll thumb slightly to stretch the indentation out a little. Fill the center of each cookie with about a teaspoon of pecan filling, then chill each baking pan for …

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WEBJan 6, 2022 · Gather the ingredients and preheat the oven at 300 F. The Spruce. Cream the butter and stir in the vanilla. The Spruce. Gradually work in the confectioners' sugar and …

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WEBIn a medium bowl sift together flour and salt. In a separate bowl combine butter, honey, and vanilla. Add flour mixture into wet ingredients a little at a time and stir until fully incorporated. Fold in pecans. Form into 1” balls …

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