Pear Leather Recipe Dehydrator

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WebSpray a dehydrator fruit leather tray with cooking spray. Pour pureed fruit onto dehydrator tray. It should be about …

Estimated Reading Time: 3 mins

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Web2. Strain fruit, reserving the liquid. It's a delicious rich juice, so enjoy a bonus drink while your fruit leather dehydrates! 3. …

Rating: 4.8/5(4)
Total Time: 4 hrs 15 minsCategory: Healthy FoodCalories: 25 per serving1. 1. Place diced fruit in a saucepan with a cup of filtered water over low heat and simmer until cooked and soft. Mix the fruit occasionally to help it cook evenly. Allow to cool.
2. 2. Strain fruit, reserving the liquid. It's a delicious rich juice, so enjoy a bonus drink while your fruit leather dehydrates!
3. 3. Put the fruit and cinnamon in a blender or food processor, and blend until smooth.
4. 4. Spread on an oiled dehydrator disc or baking sheet lined with a silpat mat in a thin layer. If using a dehydrator, set the temperature to 135 degrees and allow to dry about 4 hours. If using an oven, set to the lowest temperature possible and check after 2 hours.

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WebFully Gluten-Free, Low-Carb and Sugar-Free, this Raw Low Carb Fruit Leather Recipe can be made with any berries you choose, for a perfect easy to make …

Reviews: 10Calories: 20 per servingCategory: Desserts

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WebPreheat oven to 180 degrees (or the lowest setting possible). Place a large pan over medium high heat and add all of your ingredients. Stirring often, cook down until there is very little to no …

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WebHow to Make Fruit Leather in Your Dehydrator Servings 12 strips Equipment Blender / Food Processor Dehydrator Sieve Recipe Time Prep: 15 minutes Cook: 8 hours (dehydrating) …

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WebDehydrate in your oven at the lowest possible temperature (140-170°F/60-75°C) for 3-4 hours until the center is just no longer sticky to touch. If your oven is old school, you can always …

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WebDirections 1 Wash and chop peaches and pears. 2 Puree the chopped fruit and vanilla in a blender until smooth. 3 Line your Excalibur Dehydrator tray with a Paraflexx® sheet. 4 Spread the puree …

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WebSpread the fruit mixture evenly across the fruit dehydrator tray. Put on the lid and set the food dehydrator to 140F (60C). The dehyrating time varies depending on the fruit and can …

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WebI love Zucchini Chips the best, but eggplant chips, cucumber chips and even tomatoes are also fantastic. Not just veggies either, fruits for the kids for fruit roll ups and …

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Web1/4 cup sugar or honey (optional) 1 teaspoon lemon juice. 1 large ripe banana. Combine the ingredients into a blender and puree until smooth. Taste and add sweetener if desired. Remove …

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WebTo fill all four of our dehydrator trays we need about 6-8 cups of pureed fruit; depending on your dehydrator this could vary. Line the trays with parchment paper, as sometimes the puree can …

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WebPlace the fruit in a large saucepan. Add 1/2 cup of water for every 4 cups of chopped fruit. Bring to a simmer, cover, and let cook on a low heat for 10 to 15 minutes, …

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WebSpread the puree on each dehydrator low-temperature baking tray. Try to spread them out so that they have a consistent thickness. Dehydrate fruit Place the prepared trays into a …

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WebPlace prepared trays into food dehydrator with the temperature set at 135 degrees F. Average drying time is 4 to 6 hours. When leather is dried, it will be a little shiny and non …

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WebKeto Fruit Roll-Ups. Make your own sugar free, low-carb fruit leather that will satisfy that urge for something sweet while allowing you to be in control of the portion size and ingredients. Seed Crackers. Having homemade keto crackers in the cupboard can make a quick meal or a satisfying snack when topped with avocado or cheese. Dehydrated

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