WEBSep 16, 2014 · Core and chop pears into smaller than bite size pieces. Measure into large pot. Add sugar, pineapple, juice and grated rind of one lemon (or substitute) Bring to boil …
Preview
See Also: pear honey canning recipeShow details
WEBDec 2, 2012 · To make your Pear Honey (and any of your other jams or fruit butters) silky-smooth) use an immersion blender. Also called a "stick blender" or a "hand blender". It …
See Also: honey and pear recipesShow details
WEBOct 21, 2019 · Pear Honey. If you don’t have an immersion blender you can finely chop the pears in a food processor before cooking. 2 pounds of ripe Bosc pears, peeled, cored …
See Also: bartlett pear honey recipeShow details
WEBJun 30, 2023 · In a Dutch oven, combine pears and sugar; bring to a boil. Reduce heat; simmer, uncovered, 45 minutes, stirring occasionally. Stir in pineapple; cook and stir 5 …
See Also: giada pear honey recipeShow details
WEBJan 22, 2015 · Pear Honey. 5.0 Review. Cooking Mode. Add Photo. 4 Ingredients. Categories: Pear, 5 Ingredients Or Less, Canning/Preserving, Fat Free, Gluten-Free, …
See Also: pear honey salad recipeShow details
WEBJul 18, 2023 · Stir in sugar, and bring to a boil over medium-high heat. Stir frequently to prevent scorching. When the pears are at a full boil, reduce heat to medium, and cook …
See Also: Share RecipesShow details
WEBDec 13, 2016 · Directions. In medium stock pot, add chopped pears, canned pineapple, coconut sugar and lemon juice. Bring to a boil then reduce to a simmer and cook for 1 to …
WEBPuree pears in blender or food processor. Stir remaining ingredients into pears. Bring to a boil in a large saucepan. Reduce heat and boil gently, stirring occasionally for 50 to 60 …
WEBHow To Make granny's pear honey - mw. Combine all together in a stainless steel or non-reactive stockpot, bring to a boil and lower heat to medium-low or low (to prevent …
WEBMay 3, 2010 · Chop pears in a food processor until very fine. Mix with lemon juice and 1/3 c. water. Cook in heavy saucepan until pears are very tender. Add coconut if desired, …
WEBIngredients. 1 (20-oz) can crushed pineapple with syrup ; 16 cups (about 6 lbs) pears, peeled, cored, and chopped; 10 cups sugar ; 1 tablespoon lemon juice
WEBOct 2, 2013 · Ingredients: 8 pounds pears, coarsely chopped (don't bother to peel or core) 10 cups sugar (yes, I'm serious) 1 20-ounce can crushed unsweetened pineapple …
WEBSlow Cooker Pear Honey Method: Put the pears and sugar together, and cook on low for 6 – 8 hours. They will darken slightly as they cook when compared to the stovetop …
WEBMay 27, 2021 · In a large pot, combine all the ingredients. Cook until soft, slightly thin and spreadable, approximately 2 hours – stirring frequently. Wash and sterilize 1/2 pint jars. …
See Also: Biscuit RecipesShow details
WEBJan 6, 2024 · 1 cup Honey; Directions. Carefully peel, slice and core your pears. You can do this by hand, but it’s really easy if you have a peeler/slicer. Try to remove all parts of …
WEBOnce pureed, pour the mixture into a Dutch ovenor a heavy 3-quart saucepan. Next, stir in 8 cups of granulated sugar, 1 can (20-ounce) of crushed (undrained) pineapple and 3 …
WEBPeel, core pears, peel oranges; grind both in food chopper. Add pineapple; add 3/4 cup sugar for each cup pulp. Simmer about an hour until pears are tender. Add cherries; …