WebOct 14, 2014 · Preheat the oven to 350F. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright). Using …
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WebApr 13, 2023 · Preheat your oven to 350 degrees F. Lightly butter the bottom of a 9 X 13 baking dish. Peel the pears, halve and core them. …
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WebNov 14, 2019 · Add the water and pulse a few more times. Put it into a greased tart pan with removable bottom and press firmly to distribute, covering the bottom and working the …
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WebNov 9, 2022 · In a small mixing bowl, mix the rest of the melted butter, honey, the pecans, oats, cranberries, cinnamon, salt, and nutmeg. 2 tablespoons chopped pecans, 3 tablespoons rolled oats, 1 tablespoon …
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WebDec 4, 2019 · Instructions. Pre heat your oven to 350 degrees and line a baking sheet with parchment paper. Cut the pears in half lengthwise and use a small spoon or melon baller to scrape out a hole in the center. …
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WebMar 22, 2021 · Variations. Vanilla Baked Pears: Add a hint of vanilla flavor by sprinkling a pinch of vanilla bean powder in with the ; cinnamon. Alternative Sweeteners: As a replacement for ; maple syrup, feel free to …
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WebSep 16, 2014 · Core and chop pears into smaller than bite size pieces. Measure into large pot. Add sugar, pineapple, juice and grated rind of one lemon (or substitute) Bring to boil and boil for twenty minutes, stirring …
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WebUsing an immersion blender, blend the pears until smooth. Continue cooking the pear honey until it reduces down and the temperature reaches 220 degrees on a candy thermometer. Turn off heat and set aside. Fill …
WebMay 16, 2014 · Preheat oven to 350 degrees. Using a spoon or a melon baller, scoop out just the core from each pear half (don’t scoop out too much!) Place pear halves, cut sides up, in a 13×9- inch baking dish. …
WebNov 18, 2020 · Instructions. Preheat oven to 350 degrees F (176 C) and set out a 9×13-inch (or similar size) baking dish. Halve pears and remove and core with a small spoon or …
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WebNov 4, 2020 · Sift the flour with the baking powder then add to the mixture in the bowl a little at a time along with the softened butter. Continue to mix until completely blended, then stir in the yogurt. Add the processed pears …
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WebAfter rising and gently drying the pears, peel, core, and puree them in a food processoror blender. Once pureed, pour the mixture into a Dutch ovenor a heavy 3-quart saucepan. Next, stir in 8 cups of granulated …
WebApr 13, 2022 · Preheat oven to 350. Grease a pie plate. Put the peeled and sliced pears in the bottom. Combine the rest of the ingredients in a blender and blend until smooth. Pour the custard over the pears. Bake for 35-45 …
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WebStart by selecting ripe and fragrant pears. Wash the pears thoroughly and cut them into small pieces, removing the seeds and stems. Place the pear pieces in a blender and add …
WebMix all ingredients and cook until pears are tender and mixture thickens, approximately 30 minutes. Place in sterilized jars and seal while still hot. Makes 12 to 16 half-pint jars. If …
WebOct 27, 2023 · In a saucepan, combine the water (120 ml), red wine (240 ml), granulated stevia (60 grams), cinnamon stick, all-spice berries, and cloves. Bring this mixture to a boil. Once it’s boiling, reduce the heat to a …
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WebDec 10, 2020 · Preheat the oven to 425 degrees Fahrenheit. Slice both pears lengthwise and remove the cores with a spoon. Brush pear halves with butter on all sides. In a small bowl, mix together the ricotta cheese, …