Pear Cookies Using Fresh Pears

Listing Results Pear Cookies Using Fresh Pears

WebPreheat oven to 325 degrees. Line two large baking sheets with parchment paper. Whisk the flour, baking soda, salt and cinnamon …

Rating: 4.8/5(13)
Total Time: 30 minsEstimated Reading Time: 2 mins1. Preheat oven to 325 degrees. Line two large baking sheets with parchment paper.
2. Whisk the flour, baking soda, salt and cinnamon together in a medium bowl. Set aside.
3. Use an electric mixer to cream together butter and sugars until well blended. Beat in the egg, yolk, and vanilla until combined. Add in the dry ingredient mixture and beat on low speed until just combined. Carefully stir in the caramel bits and diced pears until combined.
4. Use a small cookie scoop or a spoon to form the dough into tablespoon-fulls. Place on a cookie sheet at least 2.5 inches apart, and then dot on top with a few additional caramel bits. Bake cookies until the outer edges are golden and begin to slightly harden, about 15 minutes. Remove and let the cookies cool on the baking sheets.

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Web1 1⁄2 cups chopped pears (fresh or canned) 1 teaspoon vanilla 1⁄2 teaspoon salt sugar, for topping 1 1⁄2 cups flour directions Preheat oven to 350 F degrees. Cream …

Rating: 5/5(5)
Total Time: 25 minsCategory: Drop CookiesCalories: 66 per serving1. Preheat oven to 350 F degrees.
2. Cream butter w/ brown sugar.
3. Beat in dry ingredients.
4. Drop by teaspoonsful on to greased cookie sheets.

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WebCut in butter until mixture resembles coarse crumbs. Press into a greased 9-in. square baking pan. Bake at 350° for 25-28 minutes or until golden brown. In a small …

Rating: 5/5(8)
Total Time: 1 hr 5 minsCategory: DessertsCalories: 182 per serving1. In a small bowl, combine the flour and sugar.
2. Cut in butter until mixture resembles coarse crumbs.
3. Press into a greased 9-in. square baking pan.
4. Bake at 350° for 25-28 minutes or until golden brown., In a small bowl, beat the eggs, brown sugar and vanilla.

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WebBrush the pears with the mixture on both sides. Arrange the pears in the prepared baking dish, cut side down. Bake them until fork …

Rating: 5/5(213)
Calories: 78 per servingCategory: Dessert1. Preheat your oven to 350 degrees F. Lightly butter the bottom of a 9 X 13 baking dish.
2. Peel the pears, halve and core them. You can core them with a melon baller, with a metal measuring spoon, or with a paring knife, as I do in the video below. I like to leave the stems on - they make for a pretty presentation. But you can cut them off if you wish. You can also shave a thin slice off the bottom of each pear half, enabling them to stay upright in the baking dish.
3. In a small bowl, whisk together the butter, vanilla, and cinnamon. Brush the pears with the mixture on both sides.
4. Arrange the pears in the prepared baking dish, cut side down. Bake them until fork-tender, about 30 minutes per side, basting every 15 minutes with the pan juices.

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Web1 pear 1/2 cup dried cranberries optional Instructions Preheat oven to 350 degrees F. (180 C., Gas 4) Line 9 or 10 inch cake pan with parchment paper and spray with baking spray. Dry Ingredients Mix …

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WebLow Carb Gluten Free Pear Pie Recipe Serves: 8 Cook time: 35 minutes Prep time: 10 minutes Cook method: baking Ingredients for the crust: 1 1/4 c. almond …

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WebROASTED PEARS WITH GOAT CHEESE AND PINE NUTS Nutrition (per ½ pear serving): 179 calories, 12.1 g fat (5.7 g saturated), 67 mg sodium, 16.8 g carbs, 3.4 g carbs, 10.5 g sugar, 3.3 g protein …

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WebPut the peeled and sliced pears in the bottom. Combine the rest of the ingredients in a blender and blend until smooth. Pour the custard over the pears. Bake …

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WebBosc pear carbs add up to 28.8 grams total carbs and 23.3 grams net carbs for one medium fruit [ * ]. The chart below summarizes carb counts for pears of all kinds. Pear Keto Substitutes Pears are a no …

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WebRustic Pear Tart. 1 hrs 15 mins. Vanilla, Cinnamon & White Wine Poached Pears with Yogurt. 1 hrs 10 mins. Riesling Baked Pears. 1 hrs 20 mins. Sweet & Spicy Soy-Braised …

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Web1/3 cup pecans chopped 1/3 cup sliced almonds 1/4 cup coconut oil solid Instructions Preheat the oven to 350 degrees Fahrenheit and adjust the oven rack to the …

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WebPreheat oven to 375°F. Place pear halves, cut sides up, in glass baking dish; do not crowd. Combine sugar and cinnamon in small bowl; sprinkle over pears. Place 1/2 teaspoon butter in each pear cavity. Pour juice …

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WebDirections 1 Place all ingredients, except pears in a large saucepan over low heat. 2 Wash, peel and core the pears. Use a small melon baller to scoop out the core from the bottom …

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WebInstructions. 1. Stove top option: Add the pear, water, and cinnamon to a small pot. Bring to a simmer and let cook for 4-6 minutes, stirring a few times, until the …

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WebToss pears with lemon juice in a medium bowl. Melt butter in a large deep skillet or Dutch oven over medium heat; stir in the pears. Reduce heat to medium-low, …

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WebDirections Preheat the oven to 400 degrees F. Peel, core, and thickly slice the pears. Toss them with the 2 tablespoons sugar and the cranberries and turn them into a deep, …

Author: Gale GandSteps: 4Difficulty: Easy

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WebPut in a bowl and toss with the lemon juice, sugar, and vanilla. Add the dry topping ingredients to a bowl and toss with the melted butter until well combined. I used my (clean) hands to do this. Put the fruit in …

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