Peanut Butter Thumb Cookies Kisses

Listing Results Peanut Butter Thumb Cookies Kisses

Web1/2 cup creamy peanut butter 1/2 cup packed light brown sugar 3/4 cup granulated sugar, divided 1 large egg 2 tablespoons whole …

Rating: 4.8/5(5)
Total Time: 1 hr 15 mins1. Preheat oven to 375°F. Line a baking sheet with parchment paper. Beat shortening and peanut butter with a stand mixer fitted with a paddle attachment on medium speed until smooth, about 1 minute. Gradually add brown sugar and 1/2 cup of the granulated sugar, beating until light and fluffy, about 2 minutes. Add egg, milk, and vanilla; beat on medium-high speed until fully combined and fluffy, about 1 minute. Stir together flour, baking soda, and salt in a bowl; add to shortening mixture, beating on low speed until fully combined, about 1 minute.
2. Roll dough into 36 (1-inch) balls. Place remaining 1/4 cup granulated sugar in a bowl; roll balls in sugar to coat.
3. Arrange 12 of the dough balls on prepared baking sheet spaced 2 inches apart. Bake in preheated oven 8 minutes. Remove from oven; immediately press 1 chocolate kiss into center of each cookie. Return to oven; bake at 375°F until lightly browned, about 2 minutes. Remove from oven; cool on baking sheet 3 minutes. Transfer cookies to a wire rack. Repeat process 2 times with remaining 24 balls and chocolate kisses. Let cookies cool completely on wire rack, about 20 minutes.

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WebMix the peanut butter, sugar, vanilla, baking powder and salt until combined. Taste for the level of sweetness and adjust if needed. …

Rating: 4.8/5(5)
Total Time: 17 minsCuisine: AmericanCalories: 106 per serving1. Melt the chocolate and using a pastry bag or ziplock bag with the end cut off, pipe chocolate into the molds. Press the chocolate all the way to the tip using a toothpick or chopstick. Place in refrigerator to harden.
2. Heat oven to 400 and line a light baking sheet with parchment.
3. Mix the peanut butter, sugar, vanilla, baking powder and salt until combined. Taste for the level of sweetness and adjust if needed.
4. Add the beaten egg and mix well.

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Webingredients Units: US 1 cup peanut butter 1 cup sugar substitute 1 egg 1 teaspoon vanilla directions mix ingredients in a small bowl. drop by rounded teaspoons …

Rating: 5/5(65)
Category: Drop CookiesCalories: 138 per serving1. mix ingredients in a small bowl.
2. drop by rounded teaspoons onto cookie sheet.
3. bake at 350 degrees for 12 minutes or until set.

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WebLine a baking sheet with parchment paper. Combine peanut butter, sweetener, egg, and vanilla extract in a bowl; mix well until a dough is formed. Roll dough into 12 (1-inch) balls. Place on the prepared …

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Web1 cup natural peanut butter ½ cup sweetener I use swerve 1 egg 2 tablespoons almond flour Instructions Preheat oven to 350°F. Combine all ingredients in a bowl and mix well. Divide into 12 balls and …

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WebPreheat oven to 375 degrees. Line a large cookie sheet with parchment paper. Add THM Baking Blend, baking soda, baking powder & salt to a bowl, mix and set aside. Add butter, sweetener, eggs and …

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Web1 cup low carb natural peanut butter (I like Adam’s crunchy natural peanut butter 4 tablespoons butter, soft 1 egg 1/8 teaspoons almond extract 1/8 teaspoon Sugar-free dark chocolate chips (I like Lily’s dark chocolate …

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