Peanut Butter Brownies Recipe

The Best Peanut Butter Brownies (Swirled or Filled)

WebDec 6, 2021 · Preheat the oven to 350°F (177°C) and line a 9x9-inch (23x23cm) brownie pan with parchment paper. Set aside. In a large …

1. Preheat oven to 350°F / 175°C. Line a 9x13" baking pan with parchment paper with an overhang on the sides to easily lift the brownies out of the pan after baking. Set aside.
2. In a large mixing bowl, stir together butter, sugars, eggs, and vanilla* just until combined. Don't use a hand or stand mixer or you have too much air pockets in the batter, and this makes the brownies cakey instead of fudgy. Stir by hand with a whisk. Sift in flour, cocoa, and salt and stir just until combined. Fold in chopped chocolate. Set aside.
3. In another large mixing bowl, using a whisk, stir together peanut butter, butter, and powdered sugar just until combined. Stir in peanuts.
4. Randomly spoon dollops of brownie batter and peanut butter mixture into the prepared baking pan and run a knife through the batter to draw a swirl. Do not mix up too much.

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Peanut Butter Brownies Brown Eyed Baker

WebJul 2, 2020 · Prepare the Peanut Butter Filling: Melt the peanut butter and unsalted butter together in a medium bowl in the microwave until …

1. Adjust oven rack to lowest position and preheat oven to 350 degrees F. Spray a 9x13-inch pan with non-stick cooking spray, then line with parchment paper, leaving about a one-inch overhang on the sides.
2. Prepare the Peanut Butter Filling: Melt the peanut butter and unsalted butter together in a medium bowl in the microwave until completely melted and smooth, 1 to 2 minutes, stirring occasionally. Whisk in the vanilla extract, then gradually whisk in the powdered sugar until completely smooth. Set aside while you prepare the brownie batter.
3. Prepare the Brownies: Whisk the cocoa powder and boiling water together in a large bowl until smooth. Add the unsweetened chocolate and whisk until the chocolate is melted. Whisk in the melted butter and oil (the mixture may look curdled at this point, that’s okay!). Add the eggs, yolks, and vanilla extract, and whisk until smooth and homogeneous. Whisk in the sugar until fully incorporated. Add the flour and salt and mix with a rubber spatula until combined. Fold in the chocolate chips, if using.
4. Pour half of the batter into the prepared pan, spreading into an even layer.

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The BEST Peanut Butter Brownies Mom On Timeout

WebJul 14, 2018 · Brownies. In a large bowl, combine chocolate chips and butter. Melt in 30-second increments, on high heat in the microwave, …

1. Preheat oven to 350F.
2. Lightly spray an 9-inch square baking pan with cooking spray. Line with parchment paper leaving an overhang for easy removal. Set aside.
3. In a medium bowl, combine peanut butter, sugar, and egg. Mix until throughly combined. Set aside.
4. In a large bowl, combine chocolate chips and butter. Melt in 30-second increments, on high heat in the microwave, stirring in between.

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