Peach Turnovers Pastries - Pepperidge Farm Turnovers Our turnovers are irresistible—warm fruit or rich chocolate enveloped in flaky pastry. Peach Turnovers Pastries Frozen Cherry Turnovers Pastries Nutrition facts & …
Preview
See Also: Peach turnovers pepperidge farm recipeShow details
Prep Time 10 mins Cook Time 18 mins Total Time 28 mins Servings 8 turnovers Print Recipe Ingredients 2 cups small diced peaches 1 …
See Also: Pepperidge farm turnovers recipeShow details
Easy peach turnovers using frozen peaches or fresh, in-season peaches! Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 …
See Also: Pepperidge farm apple turnovers recipeShow details
Cut the pastry sheets into four equal square pieces, using a sharp knife. Place a large Tablespoonful of peach pie filling into the middle of each …
See Also: Share RecipesShow details
Easy Low Carb Peach Cream Turnovers Recipe- Ingredients: 6 Mozzarella cheese slices or Jack cheese slices ¼ cup diced peach ⅓ cup (2 ½ ounces) cream cheese, …
See Also: Low Carb RecipesShow details
directions Preheat oven to 400º. As you're slicing the peaches, save the juice. Combine peach juice with sugar and cornstarch in saucepan. Cook until thick and bubbly. Add peaches, butter, …
See Also: Food RecipesShow details
Keto Apple Turnovers Ingredients. For the dough:. 1 ½ C. Mozzarella cheese shredded; 2 oz. Cream cheese; 1 C. Almond flour; ½ tsp. Baking powder; ½ tsp. Vanilla
See Also: Keto Recipes, Low Carb RecipesShow details
If your air fryer is preheated or if you are cooking multiple batches, you may need to reduce timing by a few minutes (unless preheating is called for in the recipe). Video Nutrition Information Calories: 240kcal, Carbohydrates: 29g, Protein: …
Frozen Cherry Turnovers Pastries. Nutrition facts & Ingredients. Nutrition Facts. 4 Servings Per Container. Serving size. 1 Turnover (89g) Amount per serving. Calories. 250.
See Also: Pepper RecipesShow details
Make 3 slits into the top of the crust to vent the turnovers. Brush the top of each turnover with the egg wash. (You can also do this step after you have placed them in the air fryer basket.) Spritz the air fryer basket with …
Wrap any remaining frozen turnovers in plastic wrap or foil and return to freezer. 3. Place frozen turnovers 3 inches apart on ungreased baking sheet. 4. Immediately reduce oven to 400 …
See Also: Bread Recipes, Pepper RecipesShow details
Easy peach turnovers using frozen peaches or fresh, in-season peaches! Heat peaches, lemon juice, butter, sugars, cornstarch, cinnamon, and vanilla in a saucepan until simmering. Simmer for 5-10 minutes until peaches are soft and filling has thickened. Roll thawed puff pastry to flatten creased and shape into an 11-inch square.
Part of why this recipe is SO easy is that it uses store-bought puff pastry. It's available at any grocery store, and just takes a few minutes to thaw enough to use to make these peach turnovers! I used Pillsbury, but any puff pastry that comes with two sheets should work!
You can assemble the unbaked peach turnovers and store them, covered, in the fridge for up to 2 days or the freezer for up to 2 months. Just bake them straight from frozen (may need a few extra minutes). What can I do with leftover peaches?
Preheat oven to 400º. As you're slicing the peaches, save the juice. Combine peach juice with sugar and cornstarch in saucepan. Cook until thick and bubbly. Add peaches, butter, cinnamon and nutmeg. Cool slightly. Lightly roll out each pastry sheet on floured surface. Cut each sheet into 4 squares.