Peach Daiquiri Recipe

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WebApr 25, 2024 · This Peach Daiquiri recipe is delicious and only takes 5-minutes to make! Grab your blender for a the best peach cocktail. This Peach Daiquiri recipe is delicious and only takes 5-minutes to make!

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WebMay 8, 2021 · If using fresh peaches, muddle them in the cocktail shaker first. Place the rum, peach schnapps, lime juice, simple syrup, and …

1. If using fresh peaches, muddle them in the cocktail shaker first. Place the rum, peach schnapps, lime juice, simple syrup, and orange juice (omit if using peaches) in a cocktail shaker. Add 2 handfuls of ice and shake until cold.
2. Strain the drink into a cocktail glass. Garnish with a peach slice if desired.

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WebJul 21, 2021 · The Perfect Peach Daiquiris. Prep Time: 5 minutes. Cook Time: 5 minutes. Total Time: 10 minutes. With the weekend coming up, you can never have too many cocktail recipes in your arsenal. These Perfect Peach Daiquiris will be the hit of your party!

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WebMay 30, 2019 · Step 1: Get Ready to Blend. Place all the ingredients in a blender. Cover, then whiz the ingredients together for about 30 seconds or until they take on a smooth, slushy-like consistency.

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WebAug 12, 2021 · In a cocktail tin, combine rum, lime juice and peach syrup. Fill with ice and shake vigorously for 30 seconds. Strain the peach daiquiri into a chilled martini or coupe glass. (We use both a Hawthorne strainer and fine-mesh strainer, to remove any ice crystals.) Garnish with a lime wedge or fresh peach slices.

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WebApr 5, 2020 · Start by peeling, pitting, and cutting your peaches. Then place the fresh peach slices in the blender along with mango rum, fresh lime juice, grenadine, and ice. Next blend on high until slushy and mixed through. …

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WebAug 1, 2020 · MAKE THE SIMPLE SYRUP. Add the water and sugar to a saucepan over medium-high heat. Stir occasionally, and allow the mixture to boil until the sugar is dissolved, about 5 minutes. Remove from the heat …

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WebAug 27, 2022 · If you’re looking for the full recipe measurements and instructions, scroll down to Recipe Details. Step 1 – In a food processor, toss in the following ingredients: ice, peaches, malibu rum, pomegranate …

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WebAdd ice, white rum, lime juice, peach puree and frozen peach to blender. 2. Combine until smooth. 3. Rim edge of serving glass with lime juice and sugar and pour mix inside. 4. Garnish with a peach slice and mint leaf. …

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WebJun 2, 2022 · Peaches – I prefer to use fresh peaches, but you can substitute frozen or canned, if you’d prefer.If using canned, you may want to reduce the amount of simple syrup. Simple Syrup – Store-bought or …

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WebAug 24, 2022 · 8-serving shaken peach daiquiri pitcher recipe: Stir together 2 cups peach purée, 2 cups white rum, 1 cup lime juice and 1 cup simple syrup. R efrigerate up to a day. When ready to serve, stir the …

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WebFeb 26, 2020 · Make your own simple syrup. Stir together 1 cup of granulated sugar and 1 cup of filtered water in a small saucepan set over medium heat until the sugar is fully dissolved. Chill until cool. Adjust the …

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WebAug 24, 2018 · Frozen Peach Daiquiris: Recipe Instructions. Start with fresh ripe peaches. If you need to, put them in a paper bag overnight to ripen more quickly. Once the peaches are fragrant and have a little give when …

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WebJul 19, 2020 · A quick whirl in your blender and the peach daiquiri is ready in no time. Simply: Blend. In a large blender add frozen peaches, lime juice, rum, Cointreau, honey and ice. Blend on high until smooth and creamy, …

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WebJul 21, 2023 · Rim glasses - invert a coupe glass into the juice, twirl to coat. Immediately place wet rim into sugar, twirl to coat the rim of the glass. Repeat on second glass. Add ice to the blender of peach puree mixture, …

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WebJul 14, 2022 · Make it non-alcoholic. Use a zero-proof spirit such as Ritual rum alternative to make it a virgin peach daiquiri. Skip the ice. Use peach simple syrup instead of fresh peaches to serve this cocktail up. Add mint. …

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WebDec 4, 2023 · Instructions. Fill a blender with ice, a bag of frozen peaches (10 oz bag), and Ocean Spray. Pour in rum, about two to three shots as desired. Blend until smooth.

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