Peach Cobbler Recipe With Pillsbury Pie Crust

Listing Results Peach Cobbler Recipe With Pillsbury Pie Crust

WEB1. Heat oven to 475°F. In Dutch oven, stir peaches, 3 cups of sugar, flour and nutmeg. Let stand 10 minutes. Heat to boiling; reduce heat. Simmer …

Rating: 4/5(6)
Category: Dessert
Servings: 10
Total Time: 1 hr 40 mins
1. Heat oven to 475°F. In Dutch oven, stir peaches, 3 cups of sugar, flour and nutmeg. Let stand 10 minutes. Heat to boiling; reduce heat. Simmer 10 minutes or until peaches are tender. Remove from heat; stir in butter and vanilla.
2. Remove 2 pie crusts from pouches; unroll on work surface. Sprinkle 1/4 cup of the pecans and 2 tablespoons sugar over 1 crust; top with second crust. Roll into 12-inch round, gently pressing pecans into dough. Cut into 1 1/2-inch strips. Repeat with remaining 2 pie crusts, 1/4 cup pecans and 2 tablespoons sugar.
3. Spoon half of peach mixture into greased 13x9-inch or 2 8-inch baking dishes. Arrange half of pastry strips in lattice design over mixture. Bake 20 minutes or until lightly browned. Spoon remaining peach mixture over baked pastry. Top with remaining pastry strips in lattice design. Bake 15 minutes longer or until filling is bubbly and pastry is lightly browned. Serve warm or cold.

Preview

See Also:

Show details

WEBJun 12, 2018 · Preheat oven to 350 degrees. Layer your baking dish with two buttered pie crusts. Bake for 10 minutes or until slightly golden brown. Remove the crust from the oven and pour the …

Ratings: 3
Calories: 716 per serving
Category: Dessert

Preview

See Also: Share RecipesShow details

WEBJul 28, 2021 · 1 large egg, lightly beaten. Instructions – Combine the flour, sugar, baking powder and salt in a mixing bowl. Cut in the butter using a pastry cutter or two forks until …

Preview

See Also: Share RecipesShow details

WEBJan 14, 2020 · Hide Images. 1. Spray ovenproof, removable insert of 5-quart oval slow cooker with cooking spray. In large bowl, mix Peach

1. Spray ovenproof, removable insert of 5-quart oval slow cooker with cooking spray. In large bowl, mix Peach Mixture ingredients. Add mixture to slow cooker. Cover and cook on High 2 hours or until hot. Remove insert from slow cooker; stir.
2. Heat oven to 350°F. Separate biscuit dough into 8 rounds; cut each round into fourths. In large resealable food-storage plastic bag, mix 1/4 cup sugar and 1/2 teaspoon cinnamon. Add dough pieces to bag; toss to coat in sugar mixture. Place dough pieces on top of peach mixture. Sprinkle any remaining sugar mixture on top of dough.
3. Bake uncovered 26 to 30 minutes or until biscuit dough is golden brown and baked through. Let stand 20 minutes before serving.

Preview

See Also: Share RecipesShow details

WEBMay 24, 2022 · 2. Stir 1 package pie crust mix and 1/3 cup of the cold water until mixture forms a ball. Flatten ball; roll to fit bottom and sides of ungreased rectangular baking dish, 13x9x2 inches. Place in dish; set …

Preview

See Also: Share RecipesShow details

WEBPREPARATION DIRECTIONS. Step 1. HEAT oven to 350℉. Step 2. SPOON peach filling into a baking dish. Sprinkle cake mix evenly over peach filling. Slice butter into ¼ inch …

Preview

See Also: Baking RecipesShow details

WEBJan 24, 2023 · Tuck in all the ends of the dough strips. Use a pastry brush to brush the top of the crust with egg wash. Bake the cobbler at 425°F/220°C for 15 minutes, then turn the oven down to 350°F/180°C …

Preview

See Also: Baking RecipesShow details

WEBSep 11, 2023 · Instructions. Preheat your oven to 350 degrees. In a baking dish or pie pan, roll out one pie dough on the bottom of your dish. In a large mixing bowl add in your 4 cups of peaches, 3/4 cup of brown sugar, 1/2 …

Preview

See Also: Share RecipesShow details

WEBAug 29, 2020 · Peach Cobbler Recipe From Scratch. It's Easy And Delicious With Pillsbury Pie Crust This old fashioned Peach Cobbler recipe with Pillsbury Pie Crust is not

Preview

See Also: Share RecipesShow details

WEBOct 23, 2022 · Preheat oven to 400F degrees. Prepare a 9 x 13" oval baking dish or 9 ½ (inch) large pie dish by greasing the bottom and sides with the tablespoon of softened butter. Wash, dry and slice the peaches …

Preview

See Also: Share RecipesShow details

WEBApr 3, 2014 · 2. In large bowl, combine flour, 2 tablespoons sugar, baking powder and salt; mix well. With pastry blender or fork, cut in margarine until crumbly. 3. In small bowl, …

Preview

See Also: Share RecipesShow details

WEBSep 30, 2021 · This old fashioned Fresh Peach Cobbler recipe with Pillsbury Pie Crust is not only extremely easy to make from scratch, even if you are a lazy girl. It’s m

Preview

See Also: Share RecipesShow details

WEB1 tablespoon butter (room temp) Steps: Preheat oven to 350. Place one pre-rolled pie crust for the bottom crust into an 8 in square pan, (or casserole dish), pinch and shape into …

Preview

See Also: Share RecipesShow details

WEB6 days ago · Cover the skillet or dish loosely with foil. Bake until warm (about 10-15 minutes). If the easy peach cobbler is frozen, you’ll need to reheat it even longer (at …

Preview

See Also: Share RecipesShow details

WEBAug 15, 2014 · Use a deep enough dish to make two layers of peaches. Place half of the peaches in the dish. Cover with rolled out pie dough. Bake at 400 degrees for 20 minutes. Place remaining peaches in dish. Cover …

Preview

See Also: Share RecipesShow details

WEBDec 2, 2005 · Drop mixture by spoonfuls over butter in pan; spread slightly without stirring. Arrange peaches over mixture. Sprinkle with cranberries. 3. In small bowl, combine sugar and remaining tablespoon orange peel; …

Preview

See Also: Share RecipesShow details

WEBSep 12, 2021 · The filling should thicken within a minute. Cut 1 pie crust into small pieces and add pieces to cooked pieces. Stir add dumplings to the fruit filling. Once all dumplings are added to the peach filling, pour …

Preview

See Also: Share RecipesShow details

Most Popular Search