1 - 12 ounce package frozen peas, thawed ½ pound cooked ham diced 6 to 8 slices bacon cooked and chopped 1 cup shredded sharp cheddar cheese ½ cup finely …
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1 cup ranch salad dressing 12 oz bacon cooked and crumbled Instructions Combine all ingredients except bacon in a large bowl and stir together Cover and refrigerate …
Ingredients 1 4 cups frozen peas (about 16 ounces), thawed 2 1/2 cup shredded sharp cheddar cheese 3 1/2 cup ranch salad dressing 4 1/3 cup chopped red onion 5 1/4 teaspoon salt 6 1/4 teaspoon pepper 7 4 bacon strips, cooked and crumbled More ...
In a large mixing bowl, combine the peas, cooked bacon, shredded cheddar cheese, and diced red onion. Pour the salad dressing over the salad in ingredients in the large bowl; toss well. Cover and chill in the refrigerator for 2-3 hours before serving.
Creamy Bacon Pea Salad is an amazing and creamy side dish that is perfect for this Summers cook outs! Packed with crunchy peas, loads of crispy bacon and cheese- all tossed in an incredible dressing! Super simple ingredients that almost everyone already has in their pantry! This is a ultra easy peasy (lol) recipe that is both sweet & crunchy!
Our pea salad is low carb, grain free, and gluten free, and it’s easy to make vegetarian or vegan, too. Perfect for a variety of dietary needs! It’s a little salty, a little sweet, and a little tangy. The flavors are amazing complements to summer staples like steak, ribs, and BBQ chicken.