WEBBake for 15 minutes. Carefully remove paper and weights; bake for 6 minutes more. Let cool completely on a wire rack. Reduce oven temperature to 375°. In a large bowl, whisk …
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WEBAdd the tea bags, remove from the heat, and let steep for 20 minutes. Discard the tea bags. In a pitcher or serving bowl, combine the tea, lemonade concentrate, sugar, almond …
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