WebMay 5, 2020 · Directions. Drain the liquid from the oranges into the sink and put the oranges into the bowl. Drain the liquid from the pineapple and put the pineapple into the bowl. Add the marshmallows, coconut, and sour cream. Mix gently with the spatula and serve.
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WebJun 8, 2019 · The “5 cups” is a loose interpretation as we use a can of pineapple and a can of mandarin oranges and not a cup, it’s not literal. …
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WebOver a large bowl, section the oranges, removing the membranes, any pith left and the seeds, retaining all of the pulp and juice. Over the same bowl repeat the process for the grapefruit mixing the fruit sections together. Add the fresh, peeled, cored and chopped pineapple or add the canned pineapple including the juice.
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WebFeb 7, 2024 · Instructions. Stir together the whipped topping, full-fat Greek yogurt, and sugar in a large bowl until fully combined. Stir in the remaining ingredients, saving a few cherries and marshmallows for garnish later. …
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WebInstructions. In a medium saucepan, bring sugar, ½ cup water, and orange and lemon peel to a boil over medium heat, stirring until sugar dissolves. Remove from heat, and let stand for 30 minutes. Discard peels. Stir in extracts.
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WebDec 12, 2023 · Step 1 To a mixing bowl, add the cream cheese, powdered sugar, and vanilla. Using an electric mixer, beat on medium speed until smooth. Transfer to a small bowl. Step 2 Add the heavy cream to the …
WebAug 19, 2019 · Instructions. Combine heavy cream, powdered sugar, and vanilla extract in a large bowl. Use an electric mixer to beat until mixture is thick, billowy, and the consistency of Cool Whip. ¾ cups (180 ml) heavy …
WebMay 5, 2020 · I'm makin' Ambrosia Salad from my children's cookbook, Paula Deen's My First Cookbook! Get the Quarantine Cooking: Ambrosia Salad Gather the children around for this recipe, friends!
WebDec 2, 2023 · 3/4 cup: 191 calories, 4g fat (3g saturated fat), 2mg cholesterol, 48mg sodium, 40g carbohydrate (34g sugars, 2g fiber), 3g protein. I start this with plenty of fruit, add the yogurt for dressing, then …
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WebPosition an oven rack in the center of the oven and preheat to 350 degrees F. Spread the pecans on a small baking sheet and bake, stirring once halfway through, until lightly browned and toasted
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Web1 cup canned pineapple chunk, drained. 1 cup mandarin orange, in water, drained. 1 cup plain low-fat yogurt. 1⁄4 teaspoon coconut extract. 2 tablespoons unsweetened dried shredded coconut. 1 teaspoon vanilla extract. 3 tablespoons Splenda sugar substitute or 3 tablespoons your favorite artificial sweetener, to taste.
WebApr 5, 2023 · Directions. Step 1 In a large bowl, fold together Cool Whip and sour cream. Add oranges, pineapple, cherries, coconut, pecans, and marshmallows and stir gently. Step 2 Cover and refrigerate for at
WebHealthy Ambrosia Salad. Discover the health benefits of ambrosia salad and how to make a nutritious version of this classic dish. 2 oranges. 1 cup pineapple chunks. 1 cup grapes. 1 cup shredded coconut. 1 cup low-fat vanilla yogurt. 1/4 cup mini marshmallows. Peel and section the oranges.
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WebOct 13, 2020 · How to Make Ambrosia Salad Like a Pro. STEP 1: OPEN and DRAIN the cans of fruit. No need to rinse, but you do need to drain. If you have time, drain the fruit in a mesh colander for 30 minutes. STEP 2 …
WebJun 4, 2023 · Instructions. Bake the pecans in the heated oven for five to seven minutes at 350 F. Do this process until it gives off a sweet smell. Take a bowl and transfer the baked pecans into it for cooling. Add heavy cream to a bowl in an electric mixer and start mixing with sour cream until the surface forms solid bubbles.
WebIn 2015, I released a book, Paula Deen Cuts the Fat, with 250 lightened up recipes, including plenty of healthy Southern recipes, like Oven-Fried Green Tomatoes, Pecan-Crusted Chicken Thighs, and Southern Potatoes Gratiné. If you’re looking for healthy Southern recipes, look no further. I’ve got ‘em for you right here.
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