Patti Labelles Peach Cobbler Recipe

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Ingredients8 tablespoonsUnsalted Butter2 Ready-Made Pie Crusts1 cupAll-Purpose Flour (plus some extra for dusting the work surface)3 tablespoonsAgave Syrup1 ¼ teaspoonsCinnamon (plus more for sprinkling on top)¾ teaspoonNutmeg4 29-ounces cansPeaches (sliced, drained)add Kosher Salt1 Orange2 Eggs (whisked)add Vanilla Ice Cream (for serving)See moreExplore furtherAretha Franklin's Peach Cobbler Recipe Food Networkfoodnetwork.comPatti LaBelle's Simple And Delicious Peach Cobbler - …keyingredient.comSoul Food Peach Cobbler Recipe I Heart Recipesiheartrecipes.comDouble-Layer Peach Cobbler Recipe Patti LaBelle …cookingchanneltv.comThe Most Unbelieveable Peach Cobbler Recipe - Southern …southernlovelifestyle.comRecommended to you based on what's popular • Feedback

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    Patti Labelle's Peach Cobbler

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  • WebFeb 10, 2017 · Melt the remaining 1/2 stick butter in a large skillet over medium heat. Add the agave, cinnamon, nutmeg, peaches and 2 …

    Rating: 4.3/5(4)
    Total Time: 2 hrs
    Category: Dessert
    Calories: 551 per serving

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    WebStep 1. 1. Preheat the oven to 375 degrees F. 2. Coat a clean, flat surface with AP flour and roll out 3 pieces of the ready-made pie crust, large enough to cover the baking pan and set aside. 3. Next place a large skillet over medium heat and melt a 1⁄2 stick of butter, add the peaches, agave, kosher salt, nutmeg, and cinnamon and mix well.

    Rating: 3.8/5(363)

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    WebDec 19, 2014 · 1. Preheat oven to 375 degrees. Lightly butter an 8-inch square baking dish. 2. In a medium bowl, toss the peaches, cornstarch, sugar, lemon juice, and cinnamon. Fold in the butter. Spoon half of the …

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    WebDec 16, 2016 · Coat a 13 by 9 inch baking pan with 1⁄2 stick of butter, whip the 2 egg yolks together and set aside. 6. Place one sheet of the rolled out pie crust in the baking dish. 7. Pour half of the peach mixture into the pan until the bottom layer of pie crust is covered. Next, grate zest from 1⁄2 of orange on top of peaches.

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    WebJan 1, 2006 · Spoon half of the peach mixture into a prepared dish. On a lightly floured work surface, roll out the smaller disk of dough into an 8-inch square about 1/8 inch thick, trimming the dough as needed. Place over the peaches in a baking dish.

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    Webingredients 1 stick (8 tablespoons) unsalted butter 2 ready-made pie crusts 1 cup all-purpose flour (plus some extra for dusting the work ingredients for patti labelle’s wicked peach cobbler ; pie crust for double crust pie ; 3 lb. medium peaches, peeled, pitted, and cut into 1/4-inch slices ; 2 tbsp. ingredients 4 (29-ounce) cans sliced

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    WebPreheat oven to 375 degrees. Lightly butter an 8-inch square baking dish. In a medium bowl, toss the peaches, cornstarch, sugar, lemon juice, and cinnamon. Fold in the butter. Spoon half of the peach mixture into a prepared dish. On a lightly floured work surface, roll out the smaller disk of dough into an 8-inch square about 1/8 inch thick

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    WebRecipes; KOMPAKT KITCHEN; Patti LaBelle’s Double Layer Peach Cobbler. Bring to a simmer, reduce the heat to low and cook for 10 minutes. Remove from the heat and let cool until warm. Pour half of the …

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    WebPatti Labelle's Peach Cobbler With Unsalted Butter, Ready Made Pie Crusts, All Purpose Flour, Agave Syrup, Cinnamon, Nutmeg, Sliced Peaches, Kosher Salt, Orange, Eggs, Vanilla Ice Cream. Patti

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    WebDec 16, 2016 · Way to go whoopi and pattie good stuff! Just make the holiday so special with all the baking joy.

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    WebPlace a large skillet over medium heat. Add the apples, butter, agave and salt; mix and let simmer down for 10 minutes. Remove from the heat and allow to cool down. In a large bowl, combine the cooked apples, …

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    WebMar 26, 2022 · Place half of the peach mixture into the prepared baking pan in an even layer. Sprinkle half of the orange zest on top of the peaches. Place the first pie crust sheet on top. Put in the oven for 15 minutes until …

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    WebStep 1. 1. Preheat the oven to 375 Lightly butter a round baking dish, like a casserole dish. 2. In a medium bowl, toss the peaches, cornstarch, sugar, lemon juice, and cinnamon. Fold in the butter. Spoon half of the peach mixture into the prepared dish. 3.

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    WebPreheat oven to 375 degrees F. Grease a 13×9-inch baking pan with 1/2 stick (4 tbs) of the butter. Set aside. On a lightly floured surface, roll out the pie crusts until they are large enough to cover the baking pan surface. In a large skillet, melt the remaining 1/2 stick (4 tbs) butter over medium heat.

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    WebMay 24, 2019 · Patti’s Good Life Apple Pecan Cake, $9.98. Walmart’s description of the cobbler: “Delicious blend of apples and Georgia pecans baked inside of a Southern-style layer of cake finished with buttercream icing and caramel.”. A serving size of this cake (there are eight servings), includes 320 calories, 17 grams of total fat, and 31 grams of

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    WebJul 28, 2014 · Put the peaches, butter, and lemon juice in a saucepan on low to medium heat allowing butter to melt. Mix together the sugar, cornstarch, nutmeg, and cinnamon. After butter has melted, add in the sugar mixture – once it is mixed well, take off the stove and allow to cool for about 5 minutes. Pour into the crust.

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