Panko Chicken Cutlets Recipe

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WEBFeb 9, 2008 · Dredge chicken with seasoned flour and pass through egg mixture. Shake off excess egg. For an even crispier crust, dredge with …

Rating: 5/5(22)
Total Time: 23 mins
Category: Meat
Calories: 488 per serving
1. Using a mallet, gently beat the chicken breasts to a uniform thickness. (This prevents the chicken breasts from shrinking and promotes even cooking.).
2. Combine the flour, onion powder, garlic powder, salt and pepper in one bowl. Place the egg and water mixture into another. Put the Panko bread crumbs into a third bowl. Dredge chicken with seasoned flour and pass through egg mixture. Shake off excess egg. For an even crispier crust, dredge with flour again and pass through egg mixture one more time.
3. Now completely cover chicken breasts with Panko crumbs, pressing crumbs down gently if needed.
4. Heat oil in frying pan on medium-high heat. Cook for 4 minutes on each side (or until no longer pink inside) and serve.

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WEBMar 17, 2024 · Dip the flour-coated chicken into the beaten eggs, ensuring it is fully coated. Coat the chicken thoroughly with the seasoned breadcrumb mixture, pressing gently to …

Rating: 5/5(6)
Total Time: 42 mins
Category: Main Course
Calories: 394 per serving

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WEBApr 8, 2024 · In the second bowl, add the eggs, season with a pinch of salt and pepper, then use a whisk to beat the eggs together. In the last bowl, …

Cuisine: American, Italian
Total Time: 30 mins
Category: Dinner, Entree
Calories: 415 per serving

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WEBMar 19, 2024 · Instructions. Preheat the oven to 425 degrees F F and spray a baking sheet with non-stick spray. In a small mixing bowl, combine the …

Rating: 4.5/5(4)
Calories: 404 per serving
Category: Main Course

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WEBAug 28, 2021 · Preheat the oven to 400 degrees F and line and baking sheet with foil. Spray the foil liberally with non-stick cooking spray and set aside. Set out two medium bowls. In one bowl, mix the mayo, mustard, …

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WEBJun 14, 2023 · Preheat oven to 425F. Place an oven safe rack in a sheet pan. Melt butter in a medium pan over medium heat. Add panko and toast, stirring occasionally, until the …

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WEBPreheat oven to 425 degrees F. Line a baking sheet with parchment paper and set aside. In a shallow bowl, whisk the egg until well-beaten. In a second shallow bowl, combine the panko, Parmesan, pepper, salt, and …

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WEBFeb 22, 2021 · Preheat the oven to 400F, making sure the oven rack is in the center position. If you have large chicken breasts, cut them in half lengthwise to make cutlets. Using three small flat bowls or dishes, …

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WEBOct 12, 2023 · Step 3: Bread the chicken. In one bowl, combine the panko breadcrumbs with parmesan cheese, garlic powder, and smoked paprika. In another bowl, whisk the egg until the yolk combines with the white.

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WEBSep 7, 2023 · Lay the chicken flat on a cutting board. With a mallet pound each piece to about ¼ inch thickness. In a shallow dish combine the flour and the herbs de Provence. In a second shallow dish whisk the eggs …

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WEBSep 12, 2018 · Preheat oven to 450°F. Spray a large baking sheet lightly with spray. Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in another bowl. Lightly brush the butter onto the chicken, …

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WEBJul 22, 2020 · Preheat the oven to 220°C/ 430°F (convection oven 200°C/ 400°F) and line a baking tray with baking paper. Breading station: Place the flour on a large plate. Place yogurt into a shallow bowl. Add Parmesan …

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WEBJun 9, 2022 · Step 3: Bake panko chicken in the oven. Finally, place panko chicken onto a lightly greased sheet pan. Bake at 425F for 15 minutes, flip chicken and bake for another 7-8 minutes or until the …

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WEBNov 10, 2023 · Gently tap off any excess. 9. Move the breaded cutlets to a baking sheet. Proceed with cooking, or cover and refrigerate up to 4 hours ahead. 10. Heat a nonstick skillet over medium-high heat until hot. Add …

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WEBJul 30, 2023 · Grease a baking sheet with 1 tablespoon of olive oil. Season both sides of the chicken cutlets with salt and place on prepared baking sheet. Heat the remaining 1 tablespoon of olive oil over medium-low

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WEBMar 29, 2023 · Preheat. Preheat your oven to 425°F (218°C) and line a rimmed baking sheet with parchment paper. Coat a wire cooling rack with non-stick cooking spray or brush with oil to prevent sticking. Prep & cut …

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WEBSet aside. Heat the butter and vegetable oil in a large heavy-bottomed skillet over medium-high heat. Once the butter has melted and the oil is …

Author: Ree Drummond
Steps: 3
Difficulty: Easy

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