Panera Tomato Soup Recipe Copycat

Listing Results Panera Tomato Soup Recipe Copycat

WEBNov 2, 2016 · Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil and grease lightly. Toss the tomato chunks with …

Rating: 4.8/5(51)
Total Time: 45 mins
Category: Soup
Calories: 114 per serving
1. Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil and grease lightly.
2. Toss the tomato chunks with olive oil and minced garlic. Arrange in a single layer on the baking sheet. Roast in the oven for about 20-25 minutes, until the skin on the tomatoes puckers.
3. Transfer the tomato chunks into a blender (including garlic and liquid in the pan) and puree until smooth. (This works best with a high power blender. You can try batches with a regular blender. Alternatively, use an immersion blender right in the pot you'll be using.)
4. Pour the tomato puree into a pot over medium heat. Add broth. Season with Herbs de Provence, sea salt and black pepper to taste. Simmer for 10-15 minutes.

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WEBSep 18, 2023 · Preheat oven to 400°F. Line a large rimmed baking sheet with parchment paper. Toss cherry tomatoes and shallots with 1 …

Rating: 3.8/5(5)
Total Time: 55 mins
Servings: 4
Calories: 297 per serving

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WEBFeb 18, 2019 · Saute until onions are transparent. Add chopped garlic and saute until the garlic becomes fragrant. Add tomato puree, basil, …

1. In a large pot, over medium heat add olive oil and add chopped white onion. Sprinkle 1/2 salt teaspoon on top. Saute until onions are transparent.
2. Add chopped garlic and saute until the garlic becomes fragrant.
3. Add tomato puree, basil, oregano, vegetable stock, and heavy cream. Reduce heat to simmer. Simmer for about 10 to 15 minutes.
4. Taste, and if the soup is too acidic add sugar. Season with salt and black pepper to taste.

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WEBSep 10, 2019 · Using the saute function, add oil in the pot. Add the onions and garlic and saute until the color changes. Once the onions have …

1. Roasting (optional) If you like a little extra flavors and bright color then roast the tomatoes, onions and garlic. Line them on a baking sheet, drizzle oil on it and roast for 40 minutes at 400 F or 200 C.
2. Don't throw away the juice from the tomatoes.
3. Instant Pot Tomato Basil Soup (if roasted as above)Turn on the Saute mode, heat some oil, throw in the Italian herbs, fresh or dried whatever is handy.
4. Add in the roasted onions, garlic, tomatoes, fresh basil and liquid, salt .

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WEBJan 4, 2023 · Add the garlic and diced onion and cook, stirring occasionally, until the onion is translucent (5-8 minutes). Step 2 – Combine Ingredients – Add in the peeled tomatoes, chicken broth, sugar, dried oregano, dried …

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WEBNov 20, 2023 · Preheat the oven to 400°F (200°C). In a small bowl, toss the cherry tomatoes, shallot quarters, olive oil, and chopped fresh oregano together. Transfer the mixture to a baking sheet or baking dish. Roast …

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WEBFeb 3, 2021 · Saute garlic and onions until onions are translucent, about 5 minutes. Add tomatoes, stock, and sugar. Bring to a boil, then reduce heat to medium/low, and simmer for 15–20 minutes. Add the rest of the …

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WEBAug 4, 2023 · Preheat your oven to 400°F (200°C). Cut the tomatoes in half and place on a baking sheet - cut side up. For easy cleanup, use a piece of parchment paper. Cut the onion into quarters and place on the baking …

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WEBMay 2, 2024 · Add garlic; cook and stir 1 minute longer. Stir in tomatoes, broth, basil, sugar and seasonings; bring to a boil. Reduce heat; simmer, covered, 10-15 minutes or until tomatoes and onion are tender. Puree …

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WEBSep 19, 2022 · 10 vine ripened tomatoes, quartered, 2 teaspoon salt, 1 teaspoon pepper, 2 tablespoon olive oil, 4 cloves garlic, whole, 6 sprigs of Thyme. Add the butter and onion …

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WEBJan 17, 2022 · Turn the Instant Pot on and press the Saute button. Add two tablespoons of olive oil and onions and cook for 5-6 minutes, stirring a few times, until slightly translucent and browned. Now add the garlic and stir, …

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WEBNov 12, 2023 · Instructions. In a heavy-bottomed pot, heat olive oil over medium-high heat. Add garlic and saute for 30 seconds or until fragrant. Add onion and cook, stirring as needed, for about 8 minutes until …

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WEBAug 26, 2009 · Spread the tomatoes in 1 layer on a baking sheet covered in foil and roast in the oven for 45 minutes. In a large stockpot over medium heat, saute the onions and garlic with 2 tablespoons olive oil, butter, and …

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WEBAug 14, 2014 · Add onions, saute until translucent. Add garlic and stir until fragrant, just a few minutes. Add tomatoes, sugar, and chicken stock. Bring to a simmer, then cook uncovered for 10-12 minutes or until the sauce …

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WEBApr 10, 2024 · Ingredients: Canned peeled tomatoes – I always use San Marzano tomatoes for the best flavor. Olive oil – Just a little to sauté the garlic and onion. Sugar – White granulated sugar adds a sweet taste …

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