WEBStep 1. Melt the butter in a large saucepan over a low/medium heat. Finely dice the onion, crush the garlic and grate the ginger. Add to the saucepan and sweat gently for 3-4 …
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WEBApr 2, 2017 · Step 2: Add in all the yummy spices like turmeric, cayenne, paprika, cumin, coriander, garam masala, and salt. Step 3: Add the cut up chicken and allow the mixture to marinate for a while. You can use …
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WEBJan 28, 2020 · STEP 1: In a small to medium-size pot, bring water to a boil. Cut the paneer into ½-inch cubes. STEP 2: After the water comes to a boil, remove the pot from the heat. Then, season the water with salt and …
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WEBNov 24, 2012 · Add garlic, ginger, chile, tomato paste, and garam masala; cook, stirring frequently, until fragrant, about 3 minutes. Add crushed tomatoes, sugar, and salt; bring …
WEBStep 2. Heat a large saucepan over medium-high heat, add in the ghee, and heat until melted. Tilt the pan to distribute the fat. Add in diced white onion, then turn the heat …
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