WEBOct 28, 2020 · Press dough into a lined 8×8 pan. Second, in a food processor or high-speed blender, add coconut oil or ghee, eggs, and …
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WEBOct 18, 2022 · Instructions. Heat oven to 350ºF with the rack in the middle. Line a 8-inch square baking pan with parchment paper or grease it well with ghee or coconut oil. …
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WEBOct 25, 2020 · Press the dough into the pan and bake for 10 minutes. While the crust bakes – make the filling. Pour the filling into the parbaked crust …
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WEBNov 11, 2018 · For the crust. Preheat the oven to 350F and line an 8×8″ baking pan with parchment paper lightly greased with coconut oil. Mix …
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WEBLove pie but don’t want to make a pie? I got you. These pumpkin pie bars are basically a pumpkin pie in bar form. The difference is, the filling is a little thicker than pumpkin pie and the crust is more like a shortbread …
WEBAdd all of the ingredients for the pumpkin pie filling to the blender, and blend until smooth, about 30 seconds – 1 minutes. Once the crust has cooled for about 10 minutes, then pour the pumpkin filling on top, …
WEBJun 4, 2022 · Crust Ingredients: 1 cup almond flour; 1/4 tsp salt; 2 TBS pure maple syrup (or sugar free maple syrup if needed) 1 TBS coconut oil, softened; Pumpkin Filling …
WEBNov 18, 2016 · Instructions. Preheat the oven to 325° and line a 9x9 square pan with parchment paper. Make the crust: in a medium bowl, combine almond flour, coconut flour, cinnamon, salt, and ghee. Mix until mixture …
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WEBNov 4, 2018 · Made with low-carb, grain-free flours and monk fruit sweetener instead of sugar it’s the perfect low-sugar healthy treat to easy you out of your sugar-coma. If …
WEBInstructions. Preheat oven to 350 F. Grease a square or rectangular glass baking dish (approximately 8 inch diameter) with coconut oil. Mix together in a small bowl the …
WEBOct 9, 2013 · Preheat oven at 350 F, and grease or oil an 8x8 pan. In a large mixing bowl combine: ⅓ cup sifted coconut flour, 2 teaspoon pumpkin pie spice, 1 teaspoon cinnamon, and ⅛ teaspoon sea salt. …
WEBSep 22, 2023 · Make the pumpkin mixture: Start by microwaving your syrup and almond butter until warm, then whisk together until combined. Add your pumpkin puree and coconut flour and mix well until a thick …
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WEBMar 13, 2013 · Instructions. Grind cashews and pepitas in food processor until they are finely chopped. Add dates, apricots, and pumpkin pie spice. Pulse until all ingredients …
WEBWhile the crust is baking, whisk or stir together the eggs, pumpkin, sweetener, pumpkin pie spice, vanilla, and salt until completely incorporated. Pour filling over baked crust and smooth top. Return to …
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WEBNov 17, 2021 · Preheat oven to 350 degrees F. Line a muffin tin with parchment paper liners and spray with coconut oil spray. Place all the ingredients for the pumpkin filling in a food processor and blend until …
WEBAug 18, 2020 · Make the Dough. To make the dough, first combine the almond butter, pumpkin puree, cacao butter and vanilla. I melted the cacao butter on the stove top, …