Paleo Low Carb Keto Chocolate Mug Cake Recipe

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WebMar 29, 2024 · When the batter is thick and evenly combine, stir in sugar-free chocolate chips. Pour into a tall coffee mug (8-15 fl oz) or …

Rating: 5/5(230)
Calories: 318 per serving
Category: Dessert
1. In a small mixing bowl, whisk egg, melted coconut oil, unsweetened almond milk, and vanilla extract.
2. Stir in almond flour, coconut flour, baking powder, erythritol, unsweetened cocoa powder. When the batter is thick and evenly combine, stir in sugar-free chocolate chips.
3. Pour into a tall coffee mug (8-15 fl oz) or microwave-safe ramekin.
4. Microwave for 60-90 seconds. Start with 60 seconds, and then increase by 30-second bursts if needed. It is cooked when the top of the cake is firm and rises up in the mug.

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WebAug 25, 2020 · Mix in the rest of the ingredients and spoon the (very thick!) batter into a mug. Place a paper towel into the microwave and set the …

Rating: 5/5(42)
Total Time: 3 mins
Category: Dessert
Calories: 219 per serving
1. Melt butter in a medium (microwave safe!) bowl. Whisk in cocoa and sweetener to taste, and mix until well combined. If using erythritol, your batter will likely be very thick.
2. Whisk in the egg and mix until smooth (if using xylitol and allulose) or until thoroughly combined (with granular erythritol, which doesn't dissolve as readily). Mix in the rest of the ingredients and spoon the (very thick!) batter into a mug.
3. Place a paper towel into the microwave and set the mug on top (to catch any overflowing batter). Cook on high for 70-90 seconds (time can vary a lot in microwaves, but to give you an idea I do 80 on 1000 watts!). Allow to cool for a couple minutes and enjoy!

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WebApr 9, 2018 · Combine all ingredients in a greased ramekin or small mug. Either bake in a preheated 350F oven for about 10 minutes, or cook in the microwave. If microwaving, …

Rating: 5/5(467)
Total Time: 1 min
Category: Dessert
Calories: 195 per serving

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WebApr 26, 2018 · Once the batter is ready just transfer it to your mug. If you have one, use a straight-sided mug. In it the gluten free chocolate mug

Rating: 5/5(6)
Calories: 218 per serving
Category: Dessert
1. In small bowl or large mug whisk together coconut flour, cocoa powder and baking powder.
2. Add egg, coconut milk, coconut oil, maple syrup and vanilla and mix until everything is very well combined.
3. If you used a bowl for mixing ingredients, fill the batter into a large mug and microwave on high for about 1.5-2.5 minutes. Start checking at the 1 minute mark.
4. Let the coconut flour chocolate mug cake sit for a couple minutes before eating. Optionally top with whipped coconut cream, chocolate chips and/or sliced almonds.

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WebMay 24, 2017 · The Best Paleo Chocolate Mug Cake. So let’s chat quickly why I’m loving this recipe. First, it’s perfectly portioned. Which means if it’s 9pm and you get a hardcore craving for chocolate cake (ahem), you …

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WebApr 22, 2020 · In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Swirl around the inside of the mug or ramekin. Add the coconut flour or almond flour, sweetener, baking powder, vanilla …

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WebFeb 14, 2020 · Combine all ingredients in a small spouted cup and mix until you have a nice, rich cake batter. Transfer batter into prepared mug. Sprinkle chocolate chips over the top and cook in the microwave for one …

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WebSep 4, 2018 · It takes 3 minutes to make this mug cake. Really, just a couple minutes to combine all the ingredients and bake it in the microwave. First, combine all ingredients in a microwave safe cup or small bowl. Mix …

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WebFeb 26, 2018 · Instructions. In a small bowl combine the coconut flour, cacao powder, baking soda and salt. Stir with a fork to combine. Add in the eggs, coconut milk, coconut oil, stevia and vanilla. Mix with the fork until …

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WebMethod: Measure the dry ingredients into a mug or jelly jar and mix completely with a fork. Add the mayonnaise, egg yolk, and water, stirring completely making sure to get it all from the bottom. Let batter sit 1-2 …

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WebNov 6, 2022 · For a chewier cake, use melted coconut oil. Stir in almond flour, baking soda, erythritol, and half the amount of sugar-free chocolate chips. Pour the batter into the prepared mug cake. Microwave on high …

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WebFeb 4, 2019 · Instructions. Mix the dry ingredients into a microwave-safe large mug, cup or ramekin. Add the wet ingredients and mix well. Add the mug into the microwave and cook for 1 minute and 40 seconds for a …

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WebJan 27, 2021 · Melt chocolate and butter: In a large, 12-ounce mug or small bowl, heat butter and chocolate chips in the microwave on high for 30 seconds.Take out and stir. If the chips and butter stir to a smooth …

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WebOct 14, 2019 · Instructions. In a small bowl, whisk all the dry ingredients (everything up to the milk.) In a separate small bowl, whisk the remaining ingredients except the chocolate chips. Pour into the dry ingredients …

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WebSep 11, 2020 · Instructions. Melt the butter in the microwave for a few seconds. Combine the dry ingredients: the coconut flour, cocoa powder, and sweetener. Combine the wet ingredients: butter, whipping cream, egg, …

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WebMay 11, 2021 · Melt the butter in a small microwave safe bowl (about 30 seconds in microwave). Add the remaining ingredients and stir until combined. Pour batter into 2 small greased mugs or ramekins. …

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