Paleo Carrot Cake Cookie

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WEBMar 25, 2018 · Preheat the oven to 375 F and line a baking sheet with parchment paper. Combine the tigernut flour, shredded coconut, apple, …

Rating: 5/5(1)
Total Time: 20 mins
Estimated Reading Time: 4 mins
Calories: 107 per serving
1. Preheat the oven to 375 F and line a baking sheet with parchment paper
2. Combine the tigernut flour, shredded coconut, apple, carrot collagen, cinnamon, baking soda , and optional dried fruit in a bowl and mix well
3. Next, stir in the coconut oil and tigernut butter
4. Finally mix in the egg (or gelatin egg for AIP… see notes)

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WEBApr 22, 2018 · Preheat your oven to 350 degrees and line a baking sheet with parchment paper. In a medium bowl combine the almond flour, …

Rating: 4.4/5(17)
Total Time: 40 mins
Category: Dessert
Calories: 113 per serving
1. Preheat your oven to 350 degrees and line a baking sheet with parchment paper.
2. In a medium bowl combine the almond flour, coconut flour, baking soda and salt. Mix with a whisk and set aside.
3. In a large mixing bowl add the butter and melt in the microwave.
4. Add the erythritol to the melted butter and whisk to combine. Add in the egg and maple extract and combine.

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WEBMar 14, 2024 · Please do not forget. In a large bowl, whisk the almond flour, coconut flour, unsweetened shredded coconut, baking soda, cinnamon, …

1. Preheat oven to 350 degrees F. Line the bottom of three 6-inch round cake pans or two 8-inch round cake pans with parchment paper rounds. Spray parchment paper and sides of pan with nonstick cooking spray. YOU SHOULD USE PARCHMENT PAPER or the cake is likely to stick. Please do not forget.
2. In a large bowl, whisk the almond flour, coconut flour, unsweetened shredded coconut, baking soda, cinnamon, nutmeg and salt together. Set aside.
3. In a large bowl, whisk together the eggs, pure maple syrup, tahini, almond milk, vanilla extract until smooth.
4. Slowly whisk in the melted and cooled coconut oil until it’s well incorporated, then stir in the carrots. Note: It is important that your eggs are at room temperature otherwise the coconut oil with coagulate. The coconut oil should be melted but not HOT, but rather closer to room temp.

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WEBSep 8, 2017 · Paleo Vegan Carrot Cake Blondies. Mashed avocado is the secret ingredient in this recipe, and it helps make those blondies super moist and chewy, with the addition …

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WEBMar 25, 2016 · Directions. Preheat oven to 350 degrees and prepare a baking sheet with a slip mat, cooking spray or parchment paper. Using a standing mixer or hand mixer, add maple syrup, almond extract, salt, …

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WEBAug 15, 2023 · Fold in the pecans. Pour half the batter into one cake pan. Pour the other half into the other cake pan. Bake for 25 to 30 minutes, or until a cake tester or …

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WEBMar 29, 2018 · Preheat oven to 350°F and line a 8-inch square baking pan with parchment paper. In a large mixing bowl beat eggs, maple syrup, coconut oil, milk and vanilla extract until combined. On top of the wet …

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WEBApr 2, 2022 · Preheat the oven to 350 degrees F and place a rack in the center of the oven. Grease an 8 or 9-inch cake pan with 1 teaspoon coconut oil and line the bottom with parchment paperIn a large bowl, …

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WEBSep 2, 2013 · In a separate bowl whisk together the eggs, coconut oil, vanilla extract and grated carrots. Combine wet and dry ingredients and gently mix the batter, being careful not to over mix or the almond flour …

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WEBMar 21, 2022 · Remove blade from food processor and stir in carrots and currants by hand. Grease a 7 inch springform pan with coconut oil and dust with coconut flour. Transfer …

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WEBApr 7, 2021 · Paleo Carrot Cake. Preheat oven to 350 degrees. Line a 8"x8" pan with parchment paper and set aside. In a small bowl, whisk together almond flour, unsweetened shredded coconut flakes, coconut …

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WEBMar 11, 2021 · Line bottom of two 9-inch cake pans with parchment paper or use silicone pans. Stir together the almond flour, coconut flour, baking soda, baking powder, cinnamon, nutmeg, and allspice (or ginger) in a …

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WEBApr 9, 2023 · Preheat oven to 350 degrees F. Lightly coat three 6-inch round cake pans or two 8-inch cake pans with nonstick baking spray and line the bottom with parchment paper rounds. Set-aside. In a medium …

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WEBApr 9, 2020 · Preheat oven to 350. In a large mixing bowl, mix all the dry cake ingredients together. Add melted coconut oil, vanilla, eggs, hot water and carrots and mix well. Cut a circle of parchment paper to place in the …

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WEBSugar-Free Almond Flour Carrot Cake Ingredients. 1 ½ cup almond flour. ½ cup granulated sugar free sweetener. ¼ cup of brown sugar substitute. 1 ½ teaspoon baking powder. ¼ teaspoon baking soda. ½ teaspoon salt. …

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WEBJul 29, 2022 · In a large bowl, whisk together flour, sweetener, cinnamon, and salt. Add sweet potato, vanilla, and water. Mix to combine. Fold in zucchini, carrot, and shredded coconut. Refrigerate mixture for 15 …

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